CHICKEN DIVAN CREPES

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Chicken Divan Crepes image

This is such a wonderful recipe! If you don't make crepes, don't worry, most grocery stores sell them in the produce or deli departments now!

Provided by Shawnee TX

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

1/4 cup butter
1/4 cup all-purpose flour
2 cups chicken broth
2 teaspoons Worcestershire sauce
3 cups cheddar cheese, grated
2 cups sour cream
1 1/2 lbs broccoli, cooked & drained
2 cups chicken, cooked & chopped
12 crepes

Steps:

  • Over medium heat, melt butter in a small saucepan.
  • Stir in flour and cook until bubbly.
  • Add chicken broth and Worcestershire sauce; cook, stirring until thickened.
  • Add 2 cups grated cheddar cheese and stir in to sauce until melted.
  • Empty sour cream into medium bowl; gradually add hot cheese sauce, stirring constantly.
  • In a large shallow baking dish, place cooked broccoli and cooked chicken on each crepe.
  • Spoon 1 tablespoon sauce over each, and fold crepes over.
  • Pour remaining sauce over all.
  • Sprinkle with remaining cup of cheese.
  • Cover and heat in 350°F oven for 20 to 30 minutes.

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