CHICKEN & DRESSING - INSTANT POT RECIPE - (3.9/5)
Provided by lindaauman
Number Of Ingredients 5
Steps:
- Place the chicken breasts (stacking them in the bottom of the pressure cooker over lapping them as needed) and add the chicken broth. Set the vent to "seal", press the manual button, and set for 14 minutes. NPR for 10 minutes. Press the cancel button to turn off the unit. Check to make sure the chicken is fully cooked. There will be a lot of liquid at the bottom. You will need this liquid for the cornbread stuffing. Pour the dry stuffing mix over the chicken breasts and liquid. Mix the soup and sour cream together and spread over stuffing mix. Replace the lid and set the manual button for another 4 minutes. This will allow you to heat the stuffing. The machine won't pressure cook again because the stuffing is soaking up all of the hot juices. It's only heating the process. When it's done, check the quick release the valve to release any pressure before opening the lid. Mix all of the ingredients together. When you mix it all together you will notice the chicken start to shred with very little effort. Serve it immediately and enjoy!
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Maan Writes
[email protected]This chicken dressing is way too expensive. I can get a better one at the grocery store for half the price.
Pitch Black 47
[email protected]I don't like the texture of this chicken dressing. It's too mushy for my taste.
Sophia Mapp
[email protected]I followed the recipe exactly, but my chicken dressing turned out dry. I think I might have overcooked it.
yxng_ charlie
[email protected]This chicken dressing is a little too bland for my taste. I like to add some extra spices, like garlic and thyme.
ADRIAN520zTRUfaceCRIPdrippEST Valdez
[email protected]I'm a vegetarian, but I still love this chicken dressing. I just use vegetable broth instead of chicken broth.
Loghan Mfuka
[email protected]This chicken dressing is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Davika Daveka
[email protected]I've tried a lot of chicken dressing recipes, but this one is definitely my favorite. It's so easy to make and it always turns out perfect.
Cherie Buchanan
[email protected]I'm not a big fan of chicken dressing, but I really enjoyed this recipe. It's light and fluffy, and the flavors are amazing.
Samuel Timi
[email protected]This chicken dressing is the perfect side dish for any holiday meal.
Adeel Adeel
[email protected]I made this chicken dressing for Thanksgiving and it was a huge success. Everyone loved it!
OSMAN KAHI
[email protected]This chicken dressing is a must-try for any fan of Southern comfort food.
Triza Mmbone
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter day.
brandon dillard
[email protected]This is the best chicken dressing I've ever had. It's so moist and flavorful.
Aashika Basnet
[email protected]I've made this chicken dressing several times now and it's always a hit. The leftovers are even better the next day!
Abou Joud
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This chicken dressing is quick and easy to make, and it's always a hit with my family.
Madara Uchiha
[email protected]I was skeptical about making chicken dressing in the Instant Pot, but I was pleasantly surprised. It turned out perfect! The chicken was moist and tender, and the dressing was flavorful and fluffy.
Patrick Sheehy
[email protected]This chicken dressing is a game-changer. I used to spend hours making it the traditional way, but now I can have it on the table in a fraction of the time with my Instant Pot. It's just as delicious, too.