Make and share this Chicken Enchilada Lasagna recipe from Food.com.
Provided by moko7
Categories Mexican
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Grease a 9x13 inch baking dish. Combine enchilada sauce and sour cream in a medium saucepan. Cook over medium heat, stirring constantly, until cheese has melted and mixture is smooth. Remove from heat.
- Spread approximately 1/2 cup enchilada sauce mixture on the bottom of prepared baking dish. Layer with 4 tortillas, 1 cup enchilada sauce mixture, 1 cup chicken and 2 cup cheese sauce. Repeat layers, then top with remaining tortillas, enchilada sauce mixture and chhese sauce. Cover with foil.
- Bake for 40 minutes. Uncover;let cool for at least 10 minutes before serving.
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Beena Faraz
[email protected]I don't have any enchilada sauce. Can I use something else?
ntombi dube
[email protected]I'm allergic to cheese. Can I still make this lasagna?
Hafiz Muhammad Usman
[email protected]This recipe seems a bit complicated. I'm not sure if I have the time or patience to make it.
Shahzad Liaqat
[email protected]I'm not sure about the combination of enchilada sauce and lasagna, but I'm willing to give it a try.
Malik Sabir
[email protected]This lasagna sounds like the perfect comfort food. I can't wait to try it.
Ahmed Meer
[email protected]I'm excited to try this recipe. It looks so easy and delicious.
Susan Bagale
[email protected]I love that this recipe uses leftover chicken. It's a great way to save time and money.
yacine laib
[email protected]This lasagna is delicious! I will definitely be making it again.
Padam501
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Maria Calderon
[email protected]This lasagna was a hit at my party. Everyone raved about it.
Kato Akhvlediani
[email protected]I would definitely recommend this recipe to anyone who loves lasagna.
Giovana Silva
[email protected]This is the best chicken enchilada lasagna I've ever had!
Mary Dlion
[email protected]I made this lasagna for my family and they all loved it. Even my picky eater son ate two servings.
Thabang Nkosi
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, saucy, and flavorful.
Basher Ahmad
[email protected]This lasagna is a great way to use up leftover chicken. It's also a great dish to make ahead of time for a party or potluck.
Luis Suazo
[email protected]I'm not a huge fan of lasagna, but this chicken enchilada lasagna is an exception. It's so flavorful and cheesy, I couldn't get enough.
miriam njeri
[email protected]This chicken enchilada lasagna is a match made in heaven! The flavors of the enchilada sauce, cheese, and chicken are perfectly balanced. My family loved it.