Steps:
- Bring broth to a boil in a large soup pot over medium-high, then stir in zest, bay leaves and onion. Add chicken, reduce heat to low and simmer 10 minutes. Remove chicken and cool before cutting into bite-size pieces. Return soup to a boil, then stir in escarole and chicken pieces. Reduce heat and simmer, covered, another 5 minutes. Remove bay leaves. Salt and pepper; garnish each bowl with 1 tbsp Parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Usama Butt
[email protected]I've made this soup several times and it's always a hit. My friends and family love it!
Aqsa Rafiq
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful.
Laci&Michelle Chartrand
[email protected]I highly recommend this soup. It's delicious and easy to make.
Asad Online Quran Accadmy
[email protected]This soup is a must-try for any soup lover.
Abu Bakar Malik
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Dot Gamer BD
[email protected]This soup is a great way to warm up on a cold winter day.
Shopno Baz
[email protected]I love the fact that this soup is so healthy. It's low in calories and fat, and it's packed with nutrients.
Omobolaji Akeem
[email protected]This soup is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to eat.
Macia changwani Mavia changwani
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Breanna Paul (Ravianna1031)
[email protected]This soup is a great way to get your kids to eat their vegetables.
Slayer King
[email protected]I'm not a big fan of escarole, but I loved this soup. The bitterness of the escarole was perfectly balanced by the other ingredients.
Christopher Wilder
[email protected]This soup is so versatile. You can add or remove ingredients to suit your own taste.
SAMUEL NSIAH
[email protected]I added some extra vegetables to this soup, like carrots and celery, and it turned out great.
Adham Amer
[email protected]This soup is a great way to use up leftover chicken.
Dhan Rai
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful.
Ee Ee
[email protected]This soup is the perfect comfort food for a cold winter day.
Kaylee Bennett
[email protected]I've made this soup several times now and it's always a hit. My friends and family love it!
Nevveah Bell
[email protected]This soup is so easy to make and it's so flavorful. I love the combination of chicken and escarole.
Ryan Mcneil
[email protected]I made this soup last night and it was delicious! The escarole gave it a really unique flavor that I loved.
ekume johnbosco
[email protected]This chicken escarole soup was a hit with my family! The broth was flavorful and the escarole added a nice bitterness that balanced out the richness of the chicken. I'll definitely be making this soup again.