CHICKEN FLORENTINE PANINI

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Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled sandwich combines chicken with provolone cheese, spinach and red onion.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 8

1 package (5 ounces) fresh baby spinach
2 teaspoons olive oil
1/4 cup butter, softened
8 slices sourdough bread
1/4 cup creamy Italian salad dressing
8 slices provolone cheese
1/2 pound shaved deli chicken
2 slices red onion, separated into rings

Steps:

  • In a large cast-iron or other heavy skillet, saute spinach in oil until wilted, about 2 minutes. Drain; wipe skillet clean., Spread 4 bread slices with salad dressing. Layer with a cheese slice, chicken, spinach, onion and another cheese slice. Top with remaining bread. Butter outsides of sandwiches. , Cook in same skillet or panini maker until bread is golden brown and cheese is melted.

Nutrition Facts : Calories 582 calories, Fat 26g fat (10g saturated fat), Cholesterol 62mg cholesterol, Sodium 1688mg sodium, Carbohydrate 63g carbohydrate (4g sugars, Fiber 5g fiber), Protein 23g protein.

Sk tusar sk Sk তুহিন
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I can't wait to try this recipe!


nimsara liyanage
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This is a great recipe for a quick and easy lunch or dinner.


Charles Willis
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I would definitely recommend this recipe.


Sanju Dilki
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Delicious!


Ailiya saba Saba Ailiya
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This panini was amazing! The chicken was juicy and flavorful, and the spinach and cheese were a perfect complement. I will definitely be making this again.


Ray Gopal
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This was a delicious and easy-to-make sandwich. I loved the combination of flavors and textures. I will definitely be making this again.


Zain Qurashi
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Great sandwich! I used sourdough bread and it was perfect. The chicken was moist and flavorful, and the spinach and cheese were a great combination. I will definitely be making this again.


Lenie Serezo
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This panini was so easy to make and it turned out so delicious! I loved the creamy spinach and cheese sauce, and the chicken was cooked perfectly. I will definitely be making this again.


Ganesh Bishwakarma
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I'm not usually a fan of chicken sandwiches, but this one was amazing! The chicken was juicy and flavorful, and the spinach and cheese were a great addition. I'll definitely be making this again.


Richard Shepherd
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This chicken florentine panini was a hit with my family! The combination of flavors was perfect, and the bread was toasted to perfection. I will definitely be making this again.


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