CHICKEN-FRIED CHOPS

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Chicken-Fried Chops image

It takes only a few minutes to brown the meat before assembling this savory meal. The pork chops simmer all day in a flavorful sauce until they're tender. -Connie Slocum, Brunswick, Georgia

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 6 servings.

Number Of Ingredients 8

1/2 cup all-purpose flour
2 teaspoons salt
1-1/2 teaspoons ground mustard
1/2 teaspoon garlic powder
6 pork loin chops (3/4 inch thick), trimmed
2 tablespoons canola oil
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/3 cup water

Steps:

  • In a shallow bowl, combine flour, salt, mustard and garlic powder; add pork chops and turn to coat. In a large skillet, heat oil over medium-high heat; brown meat on both sides in batches. Place in a 5-qt. slow cooker. Combine soup and water; pour over chops. Cover and cook on low until meat is tender, 6-8 hours. If desired, thicken pan juices and serve with the pork chops.

Nutrition Facts : Calories 453 calories, Fat 27g fat (9g saturated fat), Cholesterol 115mg cholesterol, Sodium 1232mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 38g protein.

Mulungi Shadrach
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I would recommend this recipe to anyone who loves chicken fried chops.


Ljiljana Latinovic
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Overall, I thought this recipe was just okay. I probably won't make it again.


Rachelle
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The gravy was a bit too thick for my liking.


Shabuj Biswas
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I found that the chops were a little dry.


Tony Medina
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These chicken fried chops were a little too greasy for my taste.


arsema alemayhu
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I love that this recipe uses simple ingredients that I always have on hand.


Shafqat Hossain
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the chops are always delicious.


Dallas McDonald
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I made this recipe for a dinner party and everyone raved about it. The chops were so tender and juicy, and the gravy was amazing.


Kid Awesome
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These chicken fried chops were a huge success! My husband and kids loved them. The recipe was easy to follow and the chops turned out perfectly.


Lakota
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I've tried many chicken fried chop recipes, but this one is my favorite. The coating is perfectly crispy and the meat is always cooked to perfection. I love that I can use any type of chops I have on hand.


momuking0204 king
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Absolutely delicious! The chicken fried chops were crispy on the outside and tender and juicy on the inside. The gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.