CHICKEN IN SHERRY CREAM SAUCE WITH RICE PILAF

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CHICKEN IN SHERRY CREAM SAUCE WITH RICE PILAF image

Categories     Chicken     Bake     Quick & Easy

Yield 4 people

Number Of Ingredients 8

Near East Rice Pilaf
4 boneless skinless chicken breasts
1 can Cream of Chicken soup
1/2 c. sour cream
1/4 c. sherry (Cooking sherry from the grocery store or cream sherry from the liquor store)
1 c. sliced mushrooms
1/2 onion - diced
1 TBS butter

Steps:

  • Preheat oven to 350 degrees 1. While rice is cooking, melt butter in a saute pan over med-hi heat. Add sliced mushrooms and onion and saute until onions are soft and translucent (about 6-7 minutes) 2. Mix onions, mushrooms, sour cream and sherry together in a bowl. 3. Place chicken breasts in a glass casserole dish and smother in the cream mix. 4. Bake at 350 degrees for 1 hour. 5. Prepare rice pilaf in the last 30 minutes of baking time. Serve with rice pilaf.

Ms Sahabuddin
ms@gmail.com

This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.


Eric Darby Jr.
j@yahoo.com

I've tried many chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is so flavorful. I love serving it over rice pilaf.


Shamhaad Aliya
sa@yahoo.com

This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice pilaf and it was a perfect meal.


mukoda norah
n-mukoda55@gmail.com

I made this dish for a dinner party last night and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


Jehanzeb Ansari
a77@yahoo.com

This recipe is a winner! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again and again.


Obama Care
o.c85@yahoo.com

I've tried many chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is so flavorful. I love serving it over rice pilaf.


Noreen Fatima
f.n@gmail.com

This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice pilaf and it was a perfect meal.


jakir Jr
jrj88@yahoo.com

I made this dish for a dinner party last night and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


Aaron Omoregie
aaron@gmail.com

This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again and again.


Ahmed Tareq
ahmed_tareq5@hotmail.com

I've made this dish several times now and it's always a winner. The chicken is always cooked perfectly and the sauce is so flavorful. I love serving it over rice pilaf.


Ali Danish
a_danish@yahoo.com

This was a great recipe! I followed the directions exactly and it turned out perfect. The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over rice pilaf, and it was a hit with my family.


mms jewel rana
j-mms@aol.com

I made this dish last night and it was delicious! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.


Le Joe
lj@yahoo.com

This chicken dish was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I served it over rice pilaf, and it was a perfect meal.