A simple and savory dish with an element of freshness delivered by the fragrant and flavorful cilantro. Serve immediately over white rice.
Provided by heavenzH2O
Categories World Cuisine Recipes Asian
Time 35m
Yield 4
Number Of Ingredients 19
Steps:
- Beat egg in a large bowl. Mix all-purpose flour and 1 1/2 tablespoons corn flour into egg until batter is smooth; season with salt and pepper. Dip chicken into batter, working in batches, until coated; place on a plate in a single layer so the pieces do not touch.
- Heat a skillet over medium-high heat; add enough vegetable oil to reach about 1/2-inch depth. Fry battered chicken, working in batches, in the hot oil until no longer pink in the center, 5 to 10 minutes. Transfer cooked chicken, using a slotted spoon, to a paper towel-lined plate to drain.
- Heat 2 tablespoons vegetable oil in skillet over medium heat; cook and stir ginger and garlic until lightly browned, 1 to 2 minutes. Add cilantro and serrano peppers; reduce heat to medium-low.
- Mix chicken stock, soy sauce, sugar, 1/4 teaspoon black pepper, and monosodium glutamate into garlic-ginger mixture; cook and stir until sauce is heated through, about 5 minutes. Add green bell pepper to sauce and cook until slightly tender, 2 to 3 minutes.
- Whisk water and 2 tablespoons corn flour together in a bowl until smooth; stir into sauce until incorporated. Bring sauce to a boil. Add chicken and stir to coat.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 12.4 g, Cholesterol 115.8 mg, Fat 17.5 g, Fiber 1 g, Protein 29 g, SaturatedFat 3.2 g, Sodium 736.5 mg, Sugar 1 g
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Teraji Mceachern
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
Kazen Washburn
[email protected]This chicken Manchurian was a bit too spicy for my taste, but it was still very good. I would recommend using less chili pepper next time.
Victoria Smith
[email protected]I love this chicken Manchurian recipe! The chicken is always tender and juicy, and the sauce is so flavorful. It's a perfect dish for a weeknight meal.
prem koli
[email protected]This recipe was easy to follow and the chicken Manchurian turned out great! The sauce was especially delicious.
Sakib Gaming ytg
[email protected]This chicken Manchurian was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Isla Madden
[email protected]I'm not a big fan of chicken Manchurian, but this recipe was really good! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Md Tushar Imran
[email protected]This chicken Manchurian was delicious! I especially loved the crispy chicken. I will definitely be making this again.
N S PhotograpHY editer 5
[email protected]The chicken Manchurian was good, but the sauce was a bit too thick for my taste. I would recommend thinning it out with a little water next time.
WAHYUDI PRATAMA
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
Jonatan Juvan
[email protected]This chicken Manchurian was a bit too spicy for my taste, but it was still very good. I would recommend using less chili pepper next time.
Mujeeburahman Muhammadi
[email protected]I love this chicken Manchurian recipe! The chicken is always tender and juicy, and the sauce is so flavorful. It's a perfect dish for a weeknight meal.
Zionna Bell
[email protected]This recipe was easy to follow and the chicken Manchurian turned out great! The sauce was especially delicious.
Afootboymonir hossain
[email protected]This chicken Manchurian was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Joshua Curley
[email protected]I'm not usually a fan of chicken Manchurian, but this recipe was really good! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Rachel Ledwaba
[email protected]This recipe is a keeper! The chicken Manchurian was delicious and easy to make. I especially loved the sweet and sour sauce.
Momin
[email protected]I made this chicken Manchurian for my family and they loved it! The sauce was so flavorful and the chicken was perfectly cooked. I will definitely be making this again.
Boneta Alliss
[email protected]This chicken Manchurian recipe was a hit! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with rice and vegetables, and it was a delicious and satisfying meal.