CHICKEN MARSALA RAVIOLI FILLING
Number Of Ingredients 13
Steps:
- Brown chicken in 2 Tbsp olive oil over med-high heat. Add shallot and garlic. Deglaze with Marsala wine.
- Take away from heat and flambé. Return pan to stove. Add prosciutto and herbs.
- Sprinkle in bread crumbs and 1 Tbsp Parmesan. Drizzle in 1 Tbsp olive oil to keep moist.
- Discard bay leaves. Pulse ingredients together in a food processor.
- Add cream, egg and remaining Parmesan cheese and olive oil. Pulse again.
- Chill before filling ravioli.
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Naushad Khan
[email protected]I'm not a big fan of chicken marsala, but I loved this recipe. The ravioli filling was so flavorful and the sauce was perfect. I will definitely be making this again.
Aqib Tanoli
[email protected]This recipe is a great way to use up leftover chicken. The ravioli filling is delicious and the sauce is perfect for dipping. I will definitely be making this again.
FAHAD FAHAD
[email protected]I love how easy this recipe is to make. The ravioli filling comes together quickly and the sauce is simple but flavorful. I will definitely be making this again.
Franklin Atwater
[email protected]This was the perfect recipe for a special occasion dinner. The ravioli filling was elegant and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Khushal Khushal
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the ravioli filling and the sauce. I will definitely be making this again.
Amodu Maliki
[email protected]This recipe is a keeper! The ravioli filling was delicious and the sauce was perfect. I served it with a side of roasted vegetables and it was a hit with my family.
Aryanvai Shuvo
[email protected]I'm not a big fan of mushrooms, but I loved this recipe. The chicken marsala filling was so flavorful that I didn't even notice the mushrooms.
BOGA
[email protected]This was my first time making ravioli and it turned out great! The chicken marsala filling was delicious and the ravioli were cooked perfectly. I will definitely be making this again.
Zana Xailane
[email protected]I love this recipe! The ravioli filling is so flavorful and the sauce is perfect. I always get compliments when I make this dish.
Rosa Rojas (More_air)
[email protected]This recipe was easy to follow and the ravioli filling was delicious. I used a store-bought ravioli dough and it worked perfectly. The chicken and mushrooms were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Angela Sliemers
[email protected]I followed the recipe exactly and the ravioli filling turned out great. The chicken was tender and juicy, and the mushrooms added a nice earthy flavor. I served the ravioli with a simple tomato sauce and it was delicious.
Jason Benitez
[email protected]This chicken marsala ravioli filling was a hit! The flavors were rich and complex, and the ravioli were cooked perfectly. I will definitely be making this again.