CHICKEN MISO SOUP
This unique version of chicken soup is packed with vegetables in a savory miso broth.
Provided by Joaquin de la Concepción
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h35m
Yield 6
Number Of Ingredients 15
Steps:
- Place chicken thighs in a large pot and season generously with oregano, salt, and pepper. Add bay leaves and miso paste. Fill pot with water and bring to a rolling boil. Reduce heat to medium and cook until thighs are no longer pink in the centers and juices run clear, 30 to 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Remove thighs and bay leaves from the pot. Tear meat off the bones and chop. Discard bones and bay leaves and return meat to the pot. Reduce heat to medium-low; add celery, carrots, and dill. Stir and add butternut squash, cabbage, and turnip. Cook, 5 to 10 minutes more.
- Add leek, bell pepper, and jalapeno pepper to the pot. Cook until squash and turnip are soft, about 30 minutes more. Add salt to taste.
Nutrition Facts : Calories 222 calories, Carbohydrate 26.4 g, Cholesterol 46.9 mg, Fat 6.4 g, Fiber 6.2 g, Protein 16.8 g, SaturatedFat 1.7 g, Sodium 558.7 mg, Sugar 9.1 g
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Shahan Awan
[email protected]This is my new favorite chicken miso soup recipe. It's so easy to make and it's always a hit with my family.
Alexandru Mihai
[email protected]This soup is the perfect comfort food. It's so flavorful and satisfying.
Shamu Ali
[email protected]I love the addition of vegetables to this soup. It makes it a very healthy and well-rounded meal.
Esther Agyiri
[email protected]This soup is a great way to use up leftover chicken. It's also a very healthy and flavorful meal.
Natnael Yirgu
[email protected]I love that this soup is so easy to make. It's a great option for a busy weeknight meal.
Mahaseth Rameshwar
[email protected]This soup is so delicious and comforting. It's the perfect meal for a cold winter day.
Kelly Willson
[email protected]I've tried many different chicken miso soup recipes, but this one is my favorite. It's the perfect balance of flavors.
Hadiza Bubba
[email protected]This soup is very easy to make and it's also very affordable. It's a great option for a quick and easy weeknight meal.
Cecil Bracey
[email protected]I love the addition of mirin and sake to this soup. It really gives it a unique and delicious flavor.
Aqsa Lodhi
[email protected]This soup is the perfect way to warm up on a cold day. It's also very flavorful and satisfying.
Anna Luna
[email protected]I made this soup for my sick husband and he loved it. It really helped to soothe his sore throat.
Tunji Silva
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's very flavorful and comforting.
Tobylenerachael Chinhoyi
[email protected]This soup is so flavorful and satisfying. I love that it's also very healthy.
Hussnain Feroz
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food.
Anthony Barlow
[email protected]This soup is so easy to make and it's so delicious. I love the combination of flavors.
Johnson Charles
[email protected]This is my go-to recipe for chicken miso soup. It's always a winner.
malik moazan
[email protected]I made this soup for a party and it was a huge success. Everyone raved about it.
williams charles
[email protected]This soup is so flavorful and comforting. I love that it's also very easy to make.
Charlie McCormack
[email protected]I've tried many chicken miso soup recipes, but this one is by far the best. The addition of mirin and sake really takes it to the next level.
Shamraiz Iqbal
[email protected]This chicken miso soup was a total hit with my family! They loved the rich flavor and the tender chicken. I will definitely be making this again.