Make and share this Chicken, Mushrooms and Sugar Snap Peas over Rice recipe from Food.com.
Provided by carolinafan
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook rice in 1 1/2 cups water as directed on package.
- Meanwhile, in 10-inch skillet, heat oil over medium high heat until hot.
- Add garlic and mushrooms; cook about 4 minutes, stirring frequently, until softened.
- Add broth and thyme; heat to boiling.
- Sprinkle chicken breasts with salt and pepper; add to skillet.
- Reduce heat to medium-low; cover and cook about 10 minutes or until juice of chicken is clear when center of thickest part is cut (170*), turning once.
- In small bowl, mix cornstarch with 1 tablespoon cold water until smooth.
- Stir into chicken mixture.
- Increase heat to medium-high.
- Add sugar snap peas; cook about 5 minutes, stirring constantly, until sauce is slightly thickened and peas are hot.
- Serve chicken with sauce and vegetables over rice.
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kylien Johnsontuer
[email protected]This recipe was easy to follow and I had everything I needed at home.
Ram Bhandari
[email protected]It was good, but not amazing. It felt like it was missing something.
talha sheikh
[email protected]I would prefer more vegetables and less rice.
Polynice Kemlyce
[email protected]I liked the unique blend of flavors. The chicken, mushrooms and sugar snap peas were excellent together.
Antony Lang
[email protected]I'm not usually a fan of mushrooms, but I loved them in this dish. They were so tender and flavorful. The sugar snap peas were also a nice touch. They added a nice crunch and sweetness to the dish.
Mian Bhai
[email protected]This dish is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up, and this dish was the perfect solution. The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this ag
Love hallolove
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it! I especially liked the way the sugar snap peas added a nice pop of color and flavor to the dish.
Mohamed Sennou
[email protected]This dish is a great way to show off your culinary skills. It's sure to impress your guests, and it's also easy enough to make for a weeknight meal.
cristian williams
[email protected]I love the simplicity of this dish. It's not fussy or complicated, but it's still packed with flavor. I especially like the way the chicken and mushrooms cook together in the sauce. It creates a really rich and savory flavor.
Kausar Mia
[email protected]This dish is a great go-to recipe for a quick and easy weeknight meal. I can always find the ingredients in my pantry and fridge, and it's always a hit with my family.
Haya Khan7
[email protected]I made this dish for my husband and he loved it! He said it was one of the best chicken dishes I've ever made. The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Emerie Okoye
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sugar snap peas and the chicken. They didn't even notice the mushrooms! I will definitely be making this again.
Carolyne Mwania
[email protected]I'm not usually a fan of mushrooms, but I loved them in this dish. They were so tender and flavorful. The sugar snap peas were also a nice touch. They added a nice crunch and sweetness to the dish.
ABDULMAJEED MUHAMMAD
[email protected]This dish is a great way to use up leftover chicken. I had some rotisserie chicken that I needed to use up, and this dish was the perfect solution. The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this
GoddessP Jas
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I especially liked the way the mushrooms and sugar snap peas complemented each other. The rice was also a great addition, as it helped to soak up all the delicious sauce.
Venom 7boss
[email protected]I love how easy this dish is to make. I was able to get it on the table in under 30 minutes. The flavors are also amazing. The chicken and mushrooms are so tender and the sugar snap peas add a nice pop of color and flavor.
Alishan Durrani
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, the mushrooms were earthy and savory, and the sugar snap peas added a nice crunch. The rice was perfectly cooked and absorbed all the delicious sauce. I will definitely be maki