CHICKEN OR MUSHROOM TORTILLA SOUP
Make and share this Chicken or Mushroom Tortilla Soup recipe from Food.com.
Provided by Julie Traynham
Categories Mexican
Time 25m
Yield 6-7 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion and peppers in margarine until tender.
- Add soups and broth and simmer for five minutes.
- Add tomatoes and chips and simmer for ten minutes.
- Top with cheese and serve.
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Hamza Saeed
[email protected]This soup is the perfect comfort food. It's warm, hearty, and delicious.
James Titman
[email protected]I love the smoky flavor of the chipotle peppers in this soup.
Dua Farooq
[email protected]This soup is so flavorful and delicious. I will definitely be making it again.
Hasitha Fredrick
[email protected]I've never made tortilla soup before, but this recipe was so easy to follow. It turned out great!
Kyali Chakma
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also great for meal prep.
Edu Edu
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Sindi Zondi
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the mushrooms and the chicken.
wilfrede nyashae
[email protected]I've made this soup several times and it's always a hit. It's easy to make and it's always delicious.
Morebars Natay
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and it always hits the spot.
Ian Ngwenya
[email protected]I love the combination of chicken and mushrooms in this soup. It's so flavorful and hearty.
Renae Branchaud
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal to make.
Bhanu Gupta
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
afroq amiAh
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful. I also think it would be better with some fresh cilantro.
Google acount
[email protected]This soup is delicious and so easy to make. I love that I can use leftover chicken or mushrooms to make it. It's a great way to use up leftovers and it's always a hit with my family.
FOYEZ AHMMED
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a can of corn and a can of black beans to mine for extra flavor and nutrition.
MD JIHAD KHAN
[email protected]This tortilla soup was a huge hit with my family! The chicken and mushroom combination was flavorful and comforting, and the broth was rich and flavorful. I will definitely be making this soup again.