CHICKEN PARMIGIANA
Serve a side salad alongside this Chicken Parmigiana recipe for a well-rounded meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 8
Steps:
- Preheat broiler with rack set 4 inches away from the heat source. Combine the breadcrumbs and the Parmesan cheese in a shallow dish. Place the egg in a second shallow dish. Season chicken on both sides with salt and pepper. Dip chicken in egg, turning to coat. Transfer to breadcrumb mixture, turning to coat; set aside.
- Pour spaghetti sauce into a 10-by-15-inch baking dish, or a rimmed baking sheet. In a large nonstick skillet, heat half of the oil over medium heat. Add half of the chicken, and cook until golden, 1 to 2 minutes per side. Transfer to a paper-towel-lined baking sheet to drain, then place in prepared baking dish. Repeat with remaining oil and chicken.
- Top each piece of chicken with a slice of mozzarella. Broil until sauce is hot, and mozzarella is melted and lightly browned in spots, 5 to 8 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #lunch #main-dish #poultry #oven #easy #beginner-cook #dinner-party #kid-friendly #broil #chicken #stove-top #dietary #comfort-food #meat #taste-mood #savory #equipment #number-of-servings #presentation #served-hot
You'll also love
tiffany parks
[email protected]I'm not a fan of chicken parmesan, but I made this recipe for my husband and he loved it. He said it was the best chicken parmesan he's ever had.
Mulungi Agnes
[email protected]This recipe was easy to follow and turned out great! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Vernita Mccrary
[email protected]The chicken was a bit overcooked, but the sauce was delicious. I would recommend cooking the chicken for less time next time.
Wade Forrester
[email protected]This recipe was a bit too time-consuming for me. I think I'll try a different chicken parmesan recipe next time.
Mike Apostolopoulos
[email protected]I'm not a fan of chicken parmesan, but I made this recipe for my husband and he loved it. He said it was the best chicken parmesan he's ever had.
Rafim Shawon
[email protected]This recipe was easy to follow and turned out great! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Muhammad Musawir
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different chicken breast recipe.
Sumayia Sumayia
[email protected]This recipe was a bit too salty for my taste. I think I'll try it again with less salt next time.
I love Milfs
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved the chicken parmesan. I used my own homemade sauce, and it turned out even better than I expected. I will definitely be making this again for my next party.
its_ALYAS BALOCH
[email protected]This recipe was easy to follow and turned out great! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it with spaghetti and garlic bread, and it was a hit with my family.
Hamad shah
[email protected]I'm not a huge fan of chicken parmesan, but my husband loves it. He said this recipe was one of the best he's ever had. The chicken was perfectly cooked, and the sauce was delicious.
Peter Odusola
[email protected]Chicken parmesan is one of my favorite dishes, and this recipe didn't disappoint! The chicken was crispy and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.