CHICKEN PEPPERONI
I tried to recreate this dish for our 3rd year anniversary of dating my boyfriend. Although, it was not as extravagant as the pricey Italian restaurant we went to, these turned out tasting amazing.
Provided by Jennifer Bass
Categories Chicken
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. Line a baking sheet with foil and lightly spray with non-stick cooking spray.
- 2. While the oven is preheating, place the chicken breasts on a large cutting board. If the chicken appears to be a little thicker than thin, pound it down using a meat mallet to about 1/4 - 1/2-inch thick. Season with salt, pepper, and garlic powder or garlic salt, to your taste. Add Italian seasoning, to your taste.
- 3. Place a small amount of the cheese over the chicken breasts.
- 4. Place about 3 slices of pepperoni over the cheese.
- 5. Carefully roll the chicken, from smallest end to largest end as tightly as you can, and secure with toothpicks with the "seam side" facing down. Add more seasonings to your liking.
- 6. Place about 2 to 4 tablespoons of marinara sauce on the cooking sheet and carefully transfer the chicken to the baking sheet. You can add an extra pepperoni on top of each chicken breast simply by placing it over the toothpicks and down onto the chicken.
- 7. Bake for about 30-35 minutes or until chicken is done. Add marinara sauce over the chicken and sprinkle with additional cheese. Place back in the oven for about 5 minutes, or until cheese has melted.
- 8. Remove the chicken and transfer to plates. Carefully remove the toothpicks and serve. You can either cut it into small spiral rolls or eat it just like it is.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pasta #poultry #vegetables #american #southern-united-states #easy #beginner-cook #kid-friendly #chicken #crock-pot-slow-cooker #dietary #one-dish-meal #meat #pasta-rice-and-grains #equipment
You'll also love
Gull yt
[email protected]This recipe is fake news.
JP JOCKSTAR
[email protected]This recipe is a scam. It's not even a real recipe. It's just a bunch of random ingredients thrown together.
Cheryl French
[email protected]I followed the recipe exactly and the chicken pepperoni turned out burnt. I don't recommend this recipe.
Muhammad Sanullah
[email protected]This recipe was a waste of time. The chicken pepperoni was dry and flavorless.
Alarape Afeez
[email protected]I'm not sure why this recipe is called chicken pepperoni. It doesn't taste anything like pepperoni.
Ayana Nkrumah
[email protected]This recipe is a great way to get kids to eat their chicken. My kids love the pepperoni and they always ask for seconds.
Inzi Bhai
[email protected]I love the crispy texture of the chicken pepperoni. It's a great way to add some variety to your chicken dishes.
Sajim Sheikh
[email protected]This recipe is perfect for a quick and easy weeknight meal. I usually serve it with a side of rice or pasta.
Timotej Jendek
[email protected]I'm always looking for new ways to cook chicken, and this recipe is a great option. The chicken pepperoni is a fun and flavorful twist on the classic chicken breast.
Jay Cameron TWEET at WebWorldly
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this recipe during the week.
Flora Telecom
[email protected]I had trouble finding chicken pepperoni at my local grocery store, so I used regular pepperoni instead. It still turned out great.
Sairah Shrestha
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less pepperoni.
Zay Rucker
[email protected]I'm not a big fan of chicken pepperoni, but this recipe was surprisingly good. The chicken was juicy and the pepperoni added a nice flavor.
Gerivy Vazquez, Giboyeaux
[email protected]Yum! This recipe is so good. The chicken pepperoni is crispy and flavorful. I will definitely be making this again.
Sk Sofi
[email protected]This recipe is a keeper. The chicken pepperoni is so easy to make and it tastes amazing. I've made it several times and it's always a hit.
Princess Victoria
[email protected]I love this recipe! The chicken pepperoni is always a crowd-pleaser. I usually serve it with a side of pasta and a salad.
AreUflippingMe
[email protected]This recipe was easy to follow and the chicken pepperoni turned out great. I cooked it in the air fryer and it was crispy and delicious.
naim islam Durjoy
[email protected]I made this recipe last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Anukam Augusta
[email protected]This chicken pepperoni recipe was a hit with my family. The chicken was juicy and flavorful, and the pepperoni added a nice kick. I will definitely be making this again.