I have seen a lot of rollatini with chicken breasts but I think thighs are what make this a good dish. You cannot be afraid of fat, however!
Provided by Reggie
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil and grease with avocado oil.
- Pound chicken thighs using a meat mallet until they are uniform and fairly thin. Place a slice of Cheddar-Monterery Jack cheese and 2 asparagus spears in the center of each thigh. Roll thigh around the cheese and asparagus; wrap each with 1 bacon slice.
- Arrange chicken rolls on the prepared baking sheet; season with salt and pepper.
- Bake in the preheated oven until bacon is crisp, asparagus is slightly wilted, and chicken is no longer pink in the center, about 35 minutes. An instant-read thermometer inserted into the chicken should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 316.3 calories, Carbohydrate 2.4 g, Cholesterol 105.7 mg, Fat 20.6 g, Fiber 0.7 g, Protein 29.2 g, SaturatedFat 9.8 g, Sodium 440.8 mg, Sugar 0.6 g
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azharkhan
[email protected]I loved the presentation of this dish. The chicken rollatini were arranged on a platter with asparagus spears and a drizzle of sauce. It was very visually appealing.
Brenda Coril
[email protected]This dish was delicious! The chicken was cooked perfectly and the asparagus was tender and flavorful. The sauce was rich and creamy, and the bread crumbs added a nice crunch. I will definitely be making this again.
Hassan jamali
[email protected]The chicken was a little tough. I think I will pound it out thinner next time.
Aaron Ward
[email protected]This dish was a bit bland for my taste. I think I will add more salt and pepper next time.
Ansh Akela
[email protected]I loved the combination of flavors in this dish. The chicken, asparagus, and sauce were all cooked perfectly. I will definitely be making this again.
Jiyana Harris
[email protected]This dish was amazing! The chicken was cooked to perfection, the asparagus was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Aflatoon Ali
[email protected]The chicken was a little dry. I think I will cook it for less time next time.
Slindile Precious
[email protected]This dish was a little too salty for my taste. I think I will use less salt next time.
Ahnaf Mujahid
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The chicken was cooked perfectly and the asparagus was tender and flavorful. The sauce was rich and creamy, and the bread crumbs added a nice crunch. I will definitely be making
Zahra's Style
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the asparagus was cooked perfectly. The sauce was flavorful and the bread crumbs added a nice touch. I will definitely be making this again.
Lolita nguyen
[email protected]I love the combination of chicken and asparagus in this dish. The sauce is also very tasty. I will definitely be making this again!
Jason James
[email protected]This dish was a hit with my family! The chicken was cooked to perfection and the asparagus was tender and flavorful. The sauce was rich and creamy, and the bread crumbs added a nice crunch. I will definitely be making this again.