CHICKEN SAUSAGE PATTIES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 20m
Yield 12 patties, up to 6 servings
Number Of Ingredients 10
Steps:
- Heat a small nonstick skillet over medium heat. Add butter and melt. Add apples and onions and season with a little salt, pepper and fennel seeds. Gently saute the mixture 5 minutes to soften and remove from heat to cool.
- Heat a griddle pan or large nonstick skillet over medium-high heat.
- Place chicken in a bowl and season with salt and pepper, poultry seasoning, allspice, paprika and a healthy drizzle of extra-virgin olive oil. Add in the apples, onions and fennel and mix the sausage. Score meat into 4 sections and form 3 small, thin patties from each section, 2 1/2 inches across, 12 small patties total. Cook patties 3 to 4 minutes on each side and serve warm.
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Dodge Smalling
[email protected]These patties were delicious! I used a spicy chicken sausage and they had just the right amount of heat. I'll definitely be making them again.
Izzy10x
[email protected]These were so good! I made them for my family and they all loved them. I'll definitely be making them again.
Shristy Baral
[email protected]I've made these chicken sausage patties several times now and they're always a crowd-pleaser. They're perfect for a quick and easy weeknight meal.
Mr. Frima Music store
[email protected]I was looking for a healthy and easy chicken sausage patty recipe and this one fit the bill perfectly. They were delicious and I'll definitely be making them again.
Odirile Tshepiso Batlang
[email protected]These were a great way to get my kids to eat chicken. They loved the flavor and the fact that they were so easy to eat.
Ali zfr
[email protected]I was a bit skeptical about these patties at first, but I was pleasantly surprised. They were really moist and flavorful. I'll definitely be making them again.
Anita Ballaram
[email protected]These patties were a great way to use up some leftover chicken sausage. They were easy to make and tasted great.
ibrar ahmmad
[email protected]I was looking for a healthy and easy chicken sausage patty recipe and this one fit the bill perfectly. They were delicious and I'll definitely be making them again.
Mddmd Dmxkx
[email protected]These were a great way to get my kids to eat chicken. They loved the flavor and the fact that they were so easy to eat.
Resistance Moyo
[email protected]I was a bit skeptical about these patties at first, but I was pleasantly surprised. They were really moist and flavorful. I'll definitely be making them again.
johnny DTripp Garcia
[email protected]These patties were a great way to use up some leftover chicken sausage. They were easy to make and tasted great.
Preview Cleaning
[email protected]I was looking for a healthy and easy chicken sausage patty recipe and this one fit the bill perfectly. They were delicious and I'll definitely be making them again.
Abdullah Mohammad Amjad Sotan
[email protected]These were a great way to get my kids to eat chicken. They loved the flavor and the fact that they were so easy to eat.
Amr Via
[email protected]I loved the flavor of these patties. They were so moist and flavorful. I'll definitely be making them again.
felix
[email protected]These were a great way to use up some leftover chicken sausage. They were easy to make and tasted great.
Nathan Nunez
[email protected]These were so good! I made them for my family and they all loved them. I'll definitely be making them again.
Raed Almahwiti
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were really moist and flavorful. I'll definitely be making them again.
Michael Powell
[email protected]These patties were delicious! I used a spicy chicken sausage and they had just the right amount of heat. I'll definitely be making them again.
Rebel Person
[email protected]I've made these chicken sausage patties several times now and they're always a crowd-pleaser. They're perfect for a quick and easy weeknight meal.
L'EMIR MAHMOUD CHEHAB
[email protected]These chicken sausage patties were a hit with my family! They were so easy to make and had a great flavor. I served them with mashed potatoes and green beans, and everyone loved them.