CHICKEN STIR FRY
Make and share this Chicken Stir Fry recipe from Food.com.
Provided by MizzNezz
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In large skillet or wok, stir fry chichen in oil till no longer pink, 5-6 minutes.
- Remove chicken and keep warm.
- Stir fry the onion, carrot, green pepper, and mushrooms till crisp-tender, 4-5 minutes.
- In small bowl, mix broth, cornstarch, soy sauce, and ginger.
- Add to skillet; cook and stir till thickened and bubbly.
- Return chicken to skillet with peapods; stir until heated through.
- Serve over rice and top with cashews.
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FOKIA SHAIKH
[email protected]Great recipe!
Margaret James
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The chicken is always tender and juicy, and the vegetables are always crisp and flavorful. The sauce is also delicious, and it's the perfect complement to the chicken and veg
Hassan Munubbi
[email protected]This is one of my favorite chicken stir-fry recipes. It's so easy to make, and it's always a crowd-pleaser. I love the combination of flavors in the sauce, and the chicken and vegetables are always cooked perfectly.
Ahmad Dirani
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables are cooked to perfection, and the sauce is delicious. I served it over rice, and it was a hit with the whole family.
Nathan Van zyl
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the vegetables are cooked perfectly. The sauce is also delicious and flavorful. I will definitely be making this again.
Waleed Mirza
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables are cooked to perfection, and the sauce is delicious. I served it over rice, and it was a hit with the whole family.
Jiya Chy
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The chicken is always tender and juicy, and the vegetables are always crisp and flavorful. The sauce is also delicious, and it's the perfect complement to the chicken and veg
Amna Anwar
[email protected]This is one of my favorite chicken stir-fry recipes. It's so easy to make, and it's always a crowd-pleaser. I love the combination of flavors in the sauce, and the chicken and vegetables are always cooked perfectly.
Consumed Beans
[email protected]I love this recipe! It's so easy to make, and it always turns out great. The chicken is always tender and juicy, and the vegetables are always crisp and flavorful. The sauce is also delicious, and it's the perfect complement to the chicken and vegeta
Steve Tankboi
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables are cooked to perfection, and the sauce is delicious. I served it over rice, and it was a hit with the whole family.
Fun - Gallery
[email protected]This was my first time making a stir-fry, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.
shanezia
[email protected]I'm not a huge fan of stir-fries, but this one is an exception. The flavors are amazing, and the chicken is so tender. I'll definitely be making this again.
Shaid G
[email protected]This chicken stir-fry recipe is a winner! It's easy to follow, and the results are delicious. The chicken is cooked perfectly, and the vegetables are crisp and flavorful. I especially love the sauce - it's the perfect balance of sweet and savory.