CHICKEN-VEGETABLE UDON
From WW - I have yet to try but it sounds fab! Only 4 points, 183 calories, 4 grams of fat! Much better then some of the others!
Provided by JESMom
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil.
- Add the noodles and cook until tender, about 20 minutes; drain.
- Meanwhile, heat the oi in a large saucepan over medium-high heat. Add the ginger and garlic. Cook, stirring, until fragrant, about 30 seconds. Add the chicken, stirring to coat. Stir in the broth, sake and soy sauce; bring to a simmer.
- Cover and cook at a gentle simmer until the chicken is cooked through, about 10 minutes. Add the veggies and cook till tender, about 5 more minutes. Stir in the noodles and sprinkle with the cilantro.
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mini XD
[email protected]This is a delicious and versatile dish that can be easily customized to your liking. I added some extra vegetables and a bit of spice, and it turned out perfect.
Sayyar khan
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the combination of flavors and textures.
hawks simp.905
[email protected]This dish is a great way to use up leftover chicken and vegetables. It's also a great option for a quick and easy weeknight meal.
Malam Husaini
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The udon noodles were perfectly cooked and the sauce was flavorful without being too heavy.
Sheryl pierce
[email protected]This is my new go-to udon recipe. It's quick and easy to make, and the results are always delicious. I especially love the combination of chicken, vegetables, and udon noodles.
Acey Deucey
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The udon noodles are the perfect vehicle for the flavorful sauce and the chicken and vegetables add a nice touch of texture.
OSHUKO COMIC
[email protected]The chicken vegetable udon was a hit with my family. The chicken was tender and juicy, the vegetables were crisp and the sauce was delicious.
Ralph
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing. The udon noodles were chewy and the sauce was flavorful. Highly recommend!
Hari Vena
[email protected]This udon dish was an explosion of flavors in my mouth, and the chicken and vegetables were cooked to perfection. I'll definitely be making this again!