CHICKEN WITH CURRIED SPINACH SALAD
The curry powder in the dressing and the shallots and apricots make this a special salad.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 15m
Number Of Ingredients 10
Steps:
- Place chicken in a shallow 2-quart microwave-safe dish with a lid; season with salt and pepper. Cover, and microwave on high until opaque throughout, 10 to 12 minutes, turning chicken halfway through. Let cool briefly; slice crosswise.
- In a serving bowl, whisk vinegar, oil, Dijon, honey, and curry powder; season with salt and pepper. Add spinach, shallots, and apricots, and toss.
Nutrition Facts : Calories 337 g, Fat 4 g, Fiber 4 g, Protein 48 g, SaturatedFat 1 g
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Michaela Evans
[email protected]This dish was a complete disaster.
Aleyah Monteria
[email protected]I would not recommend this recipe to others.
Matiur Rahman
[email protected]I'm not sure if I'll make this dish again.
Leonard Andreas
[email protected]This recipe was a bit too time-consuming for me.
Shibbir shibbir
[email protected]I would have liked more spinach in the salad.
joy Emeka
[email protected]The chicken was a bit dry.
Aimee Sheikh
[email protected]I thought the curry flavor was a bit too strong.
Tajamal Amin
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I hoped.
B_DASH GAMING
[email protected]I'm going to try making this dish with different types of curry paste.
Joan Wambui
[email protected]This dish is a great way to get your kids to eat their vegetables.
KASiM Ali Hussainin
[email protected]I was pleasantly surprised by how well the curry and spinach flavors worked together.
imran kiani
[email protected]I've made this dish several times and it always turns out great. It's a keeper!
Mohammed Masum
[email protected]This is one of my favorite recipes to make. It's always a crowd-pleaser.
Jake Corcoran
[email protected]I would definitely recommend this recipe to anyone who loves curry or spinach.
Hashim Dapilah
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the curry and spinach.
Buhle Nyangule
[email protected]I'm not a big fan of curry, but I really enjoyed this dish. The curry flavor was mild and the chicken was cooked perfectly.
Michael Green
[email protected]This is a great recipe for a weeknight meal. It's quick, easy, and delicious.
Aqeel Zaur
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Jordan Connell
[email protected]I followed the recipe exactly and the dish turned out perfectly. The curry flavor was just right and the spinach salad was a nice touch.
pravin friends sothanaigal
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the spinach salad was a refreshing complement. I will definitely be making this again.