CHICKEN WITH MARSALA AND CAPERS
I created this recipe when I was trying to put something together for dinner. It was so good. My kids couldn't stop saying "mmmm" all through dinner!
Provided by yogamom
Categories Chicken Breast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Heat butter and olive oil in pan over medium to medium high heat.
- Mix flour, salt and pepper on a plate or deep dish- set aside.
- Pound chicken breast to flatten. Dredge chicken in flour mixture.
- Brown chicken in olive oil and butter. Once brown (about 5 mins on each side) remove chicken and keep covered.
- Add chopped onion to pan and brown- it doesn't have to be completely tender- about 3-4 minutes
- Add Marsala wine, horseradish and capers. Stir to combine.
- If you don't have a pan that is oven safe pour pan ingredients in oven safe dish. Place chicken on top of sauce and cover. Cook about 30 minute I made up some pasta and put the sauce over the pasta, you could also use rice.
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Abubakar Khan
[email protected]This recipe is a must-try for any chicken lover. The chicken is tender and juicy, and the sauce is rich and flavorful. I served it over rice and it was a delicious and satisfying meal.
Chinecherem Prudentia
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Agyei Acheampong
[email protected]This dish is a great weeknight meal. It's easy to make and the ingredients are affordable. The chicken is tender and the sauce is flavorful. I served it over pasta and it was a hit with my family.
mdy yelay
[email protected]I was looking for a new chicken recipe and this one caught my eye. I'm so glad I tried it! The chicken was delicious and the sauce was amazing. I will definitely be making this again.
AHAD AMAN
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
France Paris
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was divine. I served it over rice and it was a delicious and easy meal.
Patricia Chisim
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was moist and tender, and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my guests.
randeep rai
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
zakk allen
[email protected]I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Omotayo Mustapha
[email protected]This chicken with marsala and capers recipe is a winner! The chicken was tender and juicy, and the sauce was flavorful and rich. I served it over egg noodles, and it was a hit with my family.