CHICKEN WITH MILD RED CHILI SAUCE

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Chicken with Mild Red Chili Sauce image

Categories     Chicken     Herb     Poultry     Broil     Valentine's Day     Quick & Easy     Fall     Grill/Barbecue     Bon Appétit

Yield Serves 8

Number Of Ingredients 11

3/4 cup fresh lemon juice
3/4 cup dry white wine
6 tablespoons olive oil
4 1/2 tablespoons California chili powder
9 garlic cloves, chopped
3 shallots, chopped
2 tablespoons soy sauce
2 tablespoons honey
1 1/2 tablespoons fresh oregano leaves or 1 1/2 teaspoons dried
8 large boneless chicken breast halves with skin
Oregano sprigs (optional)

Steps:

  • Puree first 9 ingredients in blender until smooth. Using meat mallet, pound chicken breasts between sheets of plastic wrap to 1/2-inch thickness. Place chicken in 13x9x2-inch glass baking dish. Pour marinade over and turn to coat. Cover and refrigerate overnight.
  • Prepare barbecue (medium-high heat) or preheat broiler. Drain marinade into small saucepan. Boil 5 minutes. Season chicken with salt and pepper.
  • Grill or broil chicken until cooked through, about 5 minutes per side. Brush some marinade over chicken. Transfer to platter. Garnish with oregano sprigs, if desired. Serve with remaining marinade.

mian numan
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This is a great recipe for beginners. It's simple to follow, and the results are delicious.


Wendy Collins
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This dish is perfect for a party. It's easy to make ahead of time, and it always gets rave reviews.


Noor Muhammad
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I love the fact that this recipe is so easy to make. I can have it on the table in less than 30 minutes.


Kashif Sahu
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This recipe is a great way to add some spice to your life. It's not too spicy, but it definitely has a kick.


Nasir khan nasirkhan
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I'm always looking for new chicken recipes, and this one definitely hit the spot. It's a great balance of flavors.


Tufail Raza
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I made this recipe for my friends, and they all loved it. They said it was the best chicken dish they had ever had.


Mohamed Badr
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This dish is a great way to use up leftover chicken. It's also a great meal for a weeknight dinner.


Shujit Kumar
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I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.


Habii Rajabu
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I'm not a big fan of spicy food, but this dish was perfect for me. The sauce had just the right amount of heat.


Sajid Dars
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This is my new favorite chicken recipe! It's so easy to make, and the flavor is amazing.


Daniel Dimandja
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I made this recipe for a dinner party, and it was a huge success! Everyone loved it.


Ella-Leigh Slevin
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This dish is a keeper! It's flavorful, easy to make, and a hit with the whole family.


Sandra Byrd
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I love this recipe! It's so simple to make, and the results are always delicious.


Aiyashami Shanthni
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This was my first time making chicken with mild red chili sauce, and it turned out great! The sauce was easy to make and had a nice flavor. The chicken was cooked perfectly and was very tender. I will definitely be making this again.


Laura mercer
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I've made this recipe several times now, and it never disappoints. It's so easy to make, and the results are always delicious. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and spicy.


Brenda Hendon
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This dish was an absolute delight! The chicken was cooked to perfection, and the mild red chili sauce had just the right amount of heat. I served it with jasmine rice and a side of vegetables, and it was a hit with the whole family.