CHICKEN WITH SWEET AND HOT RED PEPPERS
Categories Chicken Onion Broil Sauté Quick & Easy Bell Pepper White Wine Gourmet
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Pat chicken dry and sprinkle with 1/2 teaspoon salt. Heat oil in an ovenproof 12-inch heavy skillet over moderately high heat until just beginning to smoke, then cook chicken, skin sides down, until browned, about 5 minutes. Turn chicken over and cook 2 minutes more, then transfer to a plate.
- Pour off all but 2 tablespoons fat from skillet and cook bell peppers, onion, garlic, red pepper flakes (to taste), and remaining 1/4 teaspoon salt over moderate heat, stirring, until softened, about 10 minutes. Add wine and boil 1 minute. Nestle chicken, skin sides up, into pepper mixture and cook, covered, over moderate heat until cooked through, about 15 minutes.
- Turn on broiler. Remove lid from skillet and broil chicken 4 to 6 inches from heat until skin is crisp, about 1 1/2 minutes.
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ghulammurtaza ghulammurtaza
[email protected]I can't wait to try this recipe!
Xhaka Zulu
[email protected]This dish is a great way to get your kids to eat their vegetables.
Mohammad Pallab
[email protected]I'm always looking for new chicken recipes, and this one is definitely a winner.
Yamayama Mafuta
[email protected]This dish is perfect for a party or potluck.
Godfred Tetteh
[email protected]I would recommend serving this dish with rice or noodles.
Omg Ameing
[email protected]This dish is a great way to use up leftover chicken.
MWANNE DUMA
[email protected]I love that this dish can be made with simple ingredients that I always have on hand.
Patricia Cheeseman
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Troy Deisinger
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. I really enjoyed it.
Ashik Bhai
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Ahmed Umar Ibrahim
[email protected]I would have liked more vegetables in this dish.
Syedaalishba Syedaalishba
[email protected]The chicken was a bit dry, but the sauce was delicious.
Sheila Comer
[email protected]This recipe is easy to follow and the results are amazing. I'll definitely be making it again.
Joseph Valencia
[email protected]I love the combination of sweet and spicy in this dish. It's the perfect balance of flavors.
Bright Mojela
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sweet and hot red peppers added a delicious flavor.