GARLIC SOUP WITH POACHED EGGS
Garlic Soup with Poached Eggs
Provided by Ruth Cousineau
Categories Soup/Stew Egg Garlic Poach Quick & Easy Lunch Fall Cilantro Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Cook garlic in oil in a deep 10-inch heavy skillet over low heat, stirring occasionally, until tender and pale golden, 8 to 10 minutes. Transfer garlic to a bowl with a slotted spoon. Add bread slices to skillet and cook over moderate heat, turning once, until browned, about 4 minutes. Divide toasts among 4 large soup bowls.
- Add stock, red pepper flakes, and garlic to skillet and bring to a simmer.
- Break 1 egg into a cup and slide egg into simmering stock. Repeat with remaining eggs. Poach eggs at a bare simmer until whites are firm but yolks are still runny, 3 to 4 minutes.
- Transfer eggs with slotted spoon to toasts and season with salt. Ladle soup into bowls and top with cilantro. Serve with lime wedges.
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Tyrease Brown
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the poached eggs were cooked perfectly. I served it with a side of crusty bread and it was the perfect meal.
Samana Sapkota
[email protected]This soup is amazing! I love the rich flavor of the garlic and the poached eggs are the perfect addition. I will definitely be making this again.
John Strada
[email protected]I made this soup for dinner last night and it was a big hit with my husband and kids. The soup was flavorful and the poached eggs were cooked perfectly. We will definitely be making this again!
Dell Cox
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the poached eggs were cooked to perfection. I will definitely be making this again.
Brooklynarmy BTSlee
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the eggs were perfectly poached. I'll definitely be making this again.
Raz Muhammad raaz
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the poached eggs were cooked perfectly. I served it with a side of crusty bread and it was the perfect meal.
Salmannawab
[email protected]This soup is amazing! I love the rich flavor of the garlic and the poached eggs are the perfect addition. I will definitely be making this again.
Bk Stuts
[email protected]I made this soup for dinner last night and it was a big hit with my husband and kids. The soup was flavorful and the poached eggs were cooked perfectly. We will definitely be making this again!
Michaela Simpson
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the poached eggs were cooked to perfection. I will definitely be making this again.
Liam Shiells (Zombie)
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the eggs were perfectly poached. I'll definitely be making this again.
Ammar Alidj
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of garlic and eggs. It's a great way to warm up on a cold day.
Javed Gujjar
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the poached eggs were cooked perfectly. I served it with a side of crusty bread and it was the perfect meal.
Sara Torres
[email protected]This soup is amazing! I love the rich flavor of the garlic and the poached eggs are the perfect addition. I will definitely be making this again.
Barbara Bennett
[email protected]I made this soup for dinner last night and it was a big hit with my husband and kids. The soup was flavorful and the poached eggs were cooked perfectly. We will definitely be making this again!
Zeno
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the poached eggs were cooked to perfection. I will definitely be making this again.
Rose Rock Mary
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the eggs were perfectly poached. I'll definitely be making this again.
Haidar Khani
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of garlic and eggs. It's a great way to warm up on a cold day.
Kristin Beasley
[email protected]I followed the recipe exactly and the soup turned out amazing! The flavors were well-balanced and the poached eggs were so tender. My family loved it!
Mdsaiful Khan
[email protected]This garlic soup with poached eggs is the perfect comfort food for a cold winter day. The soup is rich and flavorful, and the eggs are cooked perfectly. I will definitely be making this again!