CHICKPEA, ARTICHOKE HEART, AND TOMATO SALAD WITH ARUGULA

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Chickpea, Artichoke Heart, and Tomato Salad With Arugula image

From Vegetarian Times May/June 2010: The hearty 3/4 cup serving of chickpeas in this salad packs about 11 grams of protein and 9 grams of fiber. Artichoke hearts, tomatoes, and baby arugula add a rainbow of antioxidants, including lycopene, beta-carotene, and vitamin C. Nutrition facts: 345 calories, 13g protein, 15g fat

Provided by BB2011

Categories     Lunch/Snacks

Time 15m

Yield 3 cups, 2 serving(s)

Number Of Ingredients 9

1 1/2 cups cooked chickpeas or 1 (15 ounce) can chickpeas, rinsed and drained
0.5 (6 ounce) jar water-packed artichoke hearts, rinsed, drained, and sliced
1/2 cup small grape tomatoes, halved
1/3 cup chopped pitted kalamata olive (optional)
1/4 cup finely chopped parsley
1/4 cup balsamic vinaigrette
2 -3 drops sriracha sauce
2 cups baby arugula
1 ounce crumbled feta cheese (optional)

Steps:

  • Toss together chickpeas, artichoke hearts, tomatoes, olives (if using), and parsley in bowl.
  • Season vinaigrette with sriracha. Toss chickpea mixture with vinaigrette, then stir inarugula and feta, if using. Season with salt and pepper, if desired.

Abraham Mesa
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This salad is a great source of protein and fiber.


anik cd
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This salad is a great way to use up leftover chickpeas.


Shadrach Kisso
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I love the dressing on this salad.


keshab legend
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This salad is a great make-ahead meal.


Sm Rajoun
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I'm so glad I found this recipe. It's a new favorite!


Muhammad Abdullahididi
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This salad is perfect for a summer picnic.


Griselle Platt
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I love that this salad is made with simple, healthy ingredients.


Pauline Reddy
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This salad is a great way to get your daily dose of vegetables.


prakash Don
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I've been looking for a good chickpea salad recipe and this one is perfect. It's easy to make and it's so delicious.


Gedis TT
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This salad is so flavorful and satisfying. I love the addition of the arugula.


Passover Oluwatade
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I made this salad for lunch and it was the perfect light and healthy meal.


Lucy Rowland
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This salad is delicious and refreshing. I love the combination of flavors and textures.


Ramesh Sah
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I've made this salad several times and it always turns out great. It's a great way to use up leftover chickpeas and artichoke hearts.


Jkhjj Bbv
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This salad is so easy to make and it's packed with flavor. I love that it's also healthy and filling.


Md jihad Hossen MdjihadHossen
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I made this salad for a party and it was a huge hit! Everyone loved it.


A'shadieeyah Norton
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This salad is amazing! I love the combination of chickpeas, artichoke hearts, tomatoes, and arugula. The dressing is also delicious and really brings all the flavors together.