CHILI CHEESE CRESCENT CASSEROLE
This Chili Cheese Crescent Casserole is super easy and fast to make and fun to eat! It makes for a quick dinner on a stressfilled day, gives lots of protein and even some dairy. My granddaughter, a picky eater, ate a large portion and declared it "delicious!" And if there's extra crescents left over, you might be a lucky person...
Provided by Patt Lisenbee
Categories Casseroles
Time 50m
Number Of Ingredients 12
Steps:
- 1. set oven to 350 degrees. Spray a 13x9 pan with Pam. Set aside. Get out a big bowl.
- 2. Cook the hamburger till done (about 5 minutes.) Drain, add the taco seasoning and follow package directions to make the meat taco seasoned. Place in large bowl.
- 3. Put chili in bowl. Drain and rinse the black beans, drain the tomatoes and put in bowl. Stir all together and pour into the greased pan. Spread evenly.
- 4. Open the crescent rolls, divide into quarters (2 triangles together). Place over the beans and meat. If needed, slightly overlap the rolls to fit all of them on. If you have extra, bake them separately later (rewards for the cooks!) Put pan in oven, bake for 20 minutes at 350 degrees.
- 5. Pull out pan at 20 minute mark, crescents should be brown. Sprinkle the 1 1/2 cups cheese over the top, spread evenly. Put back in to bake at 350 for another 15 minutes until cheese is melted and casserole is bubbling.
- 6. Let sit for 10 minutes before serving. Can make a nest of shredded lettuce and crushed salsa-flavored tortilla chips, put the casserole on, top with Salsa and sour cream if you want. Or use whole chips to scoop, or just eat it as it is!
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Malitha Dilshan
[email protected]This is my new favorite comfort food recipe.
Ibrar Aliqaimofficial
[email protected]I tried this recipe and it turned out great! My family loved it.
Tumwebaza Maureen
[email protected]I would definitely recommend this casserole to anyone looking for an easy and delicious weeknight meal.
Hamza Mehmood
[email protected]The crescent rolls add a nice flaky texture to the casserole.
Godstime Gloria
[email protected]This casserole is so cheesy and delicious. It's definitely a comfort food.
Yessica Galicia
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Olamide Ema
[email protected]This casserole is a great way to use up leftover chili. It's also a great dish to make ahead of time. You can assemble it the night before and then bake it the next day.
MeLisa Jordan
[email protected]I love how customizable this dish is. You can use your favorite chili recipe or even store-bought chili. You can also add in other ingredients like diced tomatoes, corn, or black beans.
Dionysus Savage
[email protected]I've been making this casserole for years and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
bono rosey motsilenyane
[email protected]Chili cheese crescent casserole is a quick and easy comfort food dish that is perfect for a weeknight dinner. The combination of chili, cheese, and crescent rolls is always a winner.