CHILI & CHEESE HAM STRATA
Don't you just love it when you find a holiday recipe that can be folded into the everyday repertoire? This strata, layered with sourdough, cheddar and savory ham, is egg-cellent for Easter but just as wonderful for any other brunch! -Theresa Kreyche, Tustin, California
Provided by Taste of Home
Time 1h
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Remove and discard crust from bread if desired. Butter bread; cube and place in a greased 13x9-in. baking dish. Sprinkle with 1-3/4 cups cheese, ham, chilies, onion and cilantro., Whisk the eggs, milk, salt, cumin and mustard in a large bowl. Pour over bread mixture; cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, covered, at 350° for 30 minutes. Uncover; sprinkle with remaining cheese. Bake 10-15 minutes longer or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.
Nutrition Facts : Calories 364 calories, Fat 23g fat (14g saturated fat), Cholesterol 203mg cholesterol, Sodium 968mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 21g protein.
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SM. Sham
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it! The strata was cheesy and flavorful, and the ham added a nice touch. I will definitely be making this again for future parties.
chakma dipta
[email protected]This was my first time making a strata and it turned out great! I followed the recipe exactly and it was perfect. The ham and cheese were so flavorful, and the strata was cooked evenly throughout. I will definitely be making this again.
Maghla akter
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are delicious. I usually add a little extra cheese to the top before baking, and I've also tried it with different types of chili. It's always good!
Izaz Ahmad
[email protected]This was a great recipe! I made it for my family and they loved it. The chili cheese and ham flavors were a perfect combination, and the strata was cooked to perfection. I will definitely be making this again.
Mamata Rai
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it! The strata was cheesy and flavorful, and the ham added a nice touch. I will definitely be making this again for future parties.
Stephanie Enders
[email protected]This was my first time making a strata and it turned out great! I followed the recipe exactly and it was perfect. The ham and cheese were so flavorful, and the strata was cooked evenly throughout. I will definitely be making this again.
black assassin
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are delicious. I usually add a little extra cheese to the top before baking, and I've also tried it with different types of chili. It's always good!
wiz wiz
[email protected]This was a great recipe! I made it for my family and they loved it. The chili cheese and ham flavors were a perfect combination, and the strata was cooked to perfection. I will definitely be making this again.
MALIK HUMAYUN
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it! The strata was cheesy and flavorful, and the ham added a nice touch. I will definitely be making this again for future parties.
Karma Barnwell
[email protected]This was my first time making a strata and it turned out great! I followed the recipe exactly and it was perfect. The ham and cheese were so flavorful, and the strata was cooked evenly throughout. I will definitely be making this again.
Danny “CapN Shak” Shaklee
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are delicious. I usually add a little extra cheese to the top before baking, and I've also tried it with different types of chili. It's always good!
Abigail Nkrumah
[email protected]This was a great recipe! I made it for my family and they loved it. The chili cheese and ham flavors were a perfect combination, and the strata was cooked to perfection. I will definitely be making this again.
Raylene Garrison
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it! The strata was cheesy and flavorful, and the ham added a nice touch. I will definitely be making this again for future parties.
Willow Grace
[email protected]This was my first time making a strata and it turned out great! I followed the recipe exactly and it was perfect. The ham and cheese were so flavorful, and the strata was cooked evenly throughout. I will definitely be making this again.
samuel idegbe
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are delicious. I usually add a little extra cheese to the top before baking, and I've also tried it with different types of chili. It's always good!
Marvin Ssebuufu
[email protected]This was a great recipe! I made it for my family and they loved it. The chili cheese and ham flavors were a perfect combination, and the strata was cooked to perfection. I will definitely be making this again.