Lots of flavors going on in this recipe. Makes a wonderful spread for corn on-the-cob.
Provided by Daily Inspiration S
Categories Vegetables
Time 25m
Number Of Ingredients 10
Steps:
- 1. Place the vinegar, lemon juice, parsley, oregano, garlic and red pepper flakes in a food processor and pulse until finely chopped. Transfer the mixture to a kitchen towel and wring out excess moisture.
- 2. Add the butter and thoroughly combine. Place butter in cling wrap and roll into a log. Refrigerate until it hardens.
- 3. Boil the corn in salted water until tender. Drain the corn well and serve with a disc of the chimichurri butter, cotija cheese and a lime wedge.
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Eman Goda
[email protected]I made this corn on the cob for a party and it was a huge hit! Everyone loved the chimichurri butter and the corn was cooked perfectly.
Ron
[email protected]This corn on the cob is amazing! The chimichurri butter is so flavorful and the corn is cooked perfectly. I will definitely be making this again.
Stormy Squad
[email protected]I have made this corn on the cob several times and it is always a hit! The chimichurri butter is so flavorful and the corn is always cooked perfectly.
Siphelele Emola
[email protected]This is my favorite corn on the cob recipe! The chimichurri butter is so delicious and the corn is always cooked perfectly.
saddened
[email protected]I love this corn on the cob! The chimichurri butter is so flavorful and the corn is always cooked perfectly.
Mubashir Ullah
[email protected]This corn on the cob was easy to make and so delicious! I will definitely be making this again.
Dolapo “Sandwich” Sobayo
[email protected]I am not a big fan of corn on the cob, but this recipe changed my mind! The chimichurri butter was so good and the corn was cooked perfectly.
Wisdom Kotoku
[email protected]This was the best corn on the cob I have ever had! The chimichurri butter was so delicious and the corn was so sweet and juicy.
Faaisa Muus
[email protected]I made this corn on the cob for a party and it was a huge hit! Everyone loved the chimichurri butter and the corn was cooked perfectly.
Laiba Noman
[email protected]This corn on the cob is amazing! The chimichurri butter is so flavorful and the corn is cooked perfectly. I will definitely be making this again.
Chavez Gaynor
[email protected]I have made this corn on the cob several times and it is always a hit! The chimichurri butter is so flavorful and the corn is always cooked perfectly.
Brad Shouse
[email protected]This is my favorite corn on the cob recipe! The chimichurri butter is so delicious and the corn is always cooked perfectly.
Amar Malik
[email protected]I love this corn on the cob! The chimichurri butter is so flavorful and the corn is always cooked perfectly.
Sk Sazzad
[email protected]This corn on the cob was easy to make and so delicious! I will definitely be making this again.
Babykakashiwrld
[email protected]I am not a big fan of corn on the cob, but this recipe changed my mind! The chimichurri butter was so good and the corn was cooked perfectly.
Gift gold
[email protected]This was the best corn on the cob I have ever had! The chimichurri butter was so delicious and the corn was so sweet and juicy.
Edwin Ruiz
[email protected]I made this corn on the cob for a party and it was a huge hit! Everyone loved the chimichurri butter and the corn was cooked perfectly.
Punjabi Munda
[email protected]This corn on the cob was amazing! The chimichurri butter was so flavorful and really took the corn to the next level. I will definitely be making this again.