CHINESE CHEWS I
Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!
Provided by Lesy
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix dry ingredients except confectioner's sugar. Add nuts and dates.
- Then add eggs which have been lightly beaten. Mix well.
- Press mixture into ungreased cookie sheet as thin as possible. Bake for 15-20 minutes.
- Cut into 1 -2 inch squares while hot. Roll into balls as soon as the squares are cool enough to handle then roll in confectioner's sugar. Allow to cool completely before eating.
Nutrition Facts : Calories 402.8 calories, Carbohydrate 72.9 g, Cholesterol 62 mg, Fat 11.9 g, Fiber 3.6 g, Protein 5.4 g, SaturatedFat 1.4 g, Sodium 202.4 mg, Sugar 54.5 g
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Samantha Okontah
okontahsamantha@hotmail.co.ukYummy!
Siam Hassan
siam@yahoo.comI love how easy this recipe is! And the final product is always so tasty. I've made it a few times now and it's always a hit with my friends and family.
Miranda Rendon
miranda@yahoo.comA great recipe! Very easy to follow and the final product was delicious.
Apurba Sarker
sarker_a35@gmail.comThese Chews were a big hit at my last party. Everyone loved them. I'll definitely be making these again.
Boniface boniface
bonifaceboniface@hotmail.frEasy and delicious!
Technical Hassan
h_technical0@aol.comI've made this recipe a number of times now. It's incredibly easy to make and my kids love it! I love how customizable it is too! I have tried a bunch of different add-ins. My personal favorite is chocolate chips. But I've also tried chopped peanuts,
Perow Gourlay
gourlay_p@hotmail.comVery easy to make and very tasty!
Too Day
tood97@yahoo.comEveryone raves about these. I've made these at least 5 times and they're always gone within a day. I usually have to double the batch. Thanks for sharing!
Taqi naqvi
taqi_n26@gmail.comThese Chews are HEAVENLY! They're very easy to make and everyone who tries them loves them!
Ryan Mcbride
m.r63@hotmail.co.ukNot overly difficult to make. I have made this a few times now and have loved it. I also added in some chopped nuts to mine to add a bit more depth to flavor and texture.
Muhammad Muhammad
muhammadm45@yahoo.comFantastic candy! So good they disappeared in hours!