CHINESE CHOPPED SALAD
Make and share this Chinese Chopped Salad recipe from Food.com.
Provided by Parsley
Categories Vegetable
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- In a large bowl, mix together all salad ingredients EXCEPT sesame seeds.
- In a small bowl, whisk together all dressing ingredients.
- Pour the dressing over the salad and toss to coat well.
- Sprinkle top w/ sesame seeds and serve.
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Kusum Kumari
[email protected]This salad is a great way to sneak some extra vegetables into your diet.
Afari Prince
[email protected]I love the crunch of the cabbage and carrots in this salad. It's a great way to add some texture to your meals.
Rhonda Wilcox
[email protected]This salad is a great way to add some variety to your lunch routine.
Ewa Chidi shedrack
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Alyx Beston
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and protein.
Chinenye Umealakei
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover vegetables.
Aseel Birds for sale peshawar
[email protected]This salad is so refreshing and healthy. It's the perfect side dish for any meal.
April Worman
[email protected]I love the combination of flavors in this salad. The sweet and sour dressing is a perfect complement to the crunchy vegetables.
Aghanenu Ezekiel
[email protected]My family loved this salad. It's a great way to get them to eat their vegetables.
Miss Shapla
[email protected]This salad was easy to make and really delicious. I'll definitely be making it again.
Chidalu Nwishi
[email protected]I've never been a fan of Chinese food, but this salad changed my mind. It's so light and healthy, and the dressing is addictive.
Brianna Matthews
[email protected]This Chinese chopped salad was a hit at my last potluck! It was so refreshing and flavorful, and everyone loved the crunchy texture of the cabbage and carrots.