Everytime I make this everyone wants a copy of the recipe. This is truly a comfort food for my family and it is so easy to make.
Provided by Mainely Debbie
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 °F.
- In a skillet, brown the hamburger, celery and onion, then drain well.
- Stir hamburger mixture, soup, mushrooms, brown sugar, soy sauce, rice, water chestnuts and bamboo shoots.
- Bake covered in a 4 quart casserole dish for 30 minutes.
- Uncover after 30 minutes, add chow mein noodles and mix well, cook for an additional 30 minutes or you can add the chow mein noodles just before serving.
- I don't use the bamboo shoots or water chestnuts.
- NOTE: You can use cream of chicken soup if you want.
Nutrition Facts : Calories 1044.4, Fat 48.1, SaturatedFat 12.8, Cholesterol 132.4, Sodium 1803.2, Carbohydrate 100.7, Fiber 6.3, Sugar 15.4, Protein 53.3
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Michelle Trinidad
[email protected]Overall, this is a great chow mein recipe. I would definitely recommend it to others.
Eric Banks
[email protected]This chow mein was a bit too spicy for me, but I still enjoyed it.
Carrie Wood
[email protected]I love that this chow mein recipe is customizable. I can add or remove ingredients to suit my own taste.
Izaz Ullah
[email protected]This chow mein recipe is a great way to use up leftover chicken or beef.
Eamh Eamh
[email protected]I'm not a fan of chow mein, but this recipe was actually pretty good. I might even make it again sometime.
Jafar Jikamshi
[email protected]The chow mein was a bit too oily for my taste.
Randy Robertshaw
[email protected]I followed the recipe exactly and the chow mein turned out bland. I had to add some extra seasoning to make it taste better.
Ohannes Sarkissian
[email protected]The chow mein was good, but I found it to be a little too salty.
Aubrey Delozia Jr
[email protected]This chow mein is so easy to make and it tastes amazing. I highly recommend it.
Usman Salamatu
[email protected]I made this chow mein for a party and it was a huge success. Everyone loved it!
Julio Rics
[email protected]This recipe is a keeper! I'll definitely be making it again.
Bamila Behailu
[email protected]The chow mein was delicious! I especially liked the crispy noodles.
Benjamin Chinenyenwa Constance
[email protected]This was my first time making chow mein and it turned out better than I expected. The sauce was flavorful and the noodles were cooked just right.
Bully Maguire
[email protected]I've made this chow mein recipe several times now and it always comes out great. The instructions are easy to follow and the ingredients are easy to find.
jassan jessie
[email protected]This chow mein recipe was a hit with my family! The noodles were cooked perfectly and the sauce was delicious. I added some extra vegetables to make it even healthier.