CHINESE NOODLE CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chinese Noodle Chicken image

This is a quick, easy, healthy meal. Add a salad and light dessert and you are sure to get rave reviews. My family asks for this meal at least once a week.

Provided by SKEHLER

Categories     World Cuisine Recipes     Asian     Chinese

Yield 4

Number Of Ingredients 8

4 skinless, boneless chicken breasts
1 tablespoon vegetable oil
½ cup sliced onion
2 cups broccoli florets
2 carrots, julienned
2 cups snow peas
4 cups dry Chinese noodles
¼ cup teriyaki sauce

Steps:

  • In a large skillet brown chicken in oil, stirring constantly until juices run clear.
  • Add the onion, broccoli, carrots and peas. Cover skillet and steam for 2 minutes.
  • Add the Chinese noodles and teriyaki sauce. Stir noodles into chicken/vegetable mixture, making sure they are coated with sauce. When the noodles wilt, serve.

Nutrition Facts : Calories 530.7 calories, Carbohydrate 81.8 g, Cholesterol 68.4 mg, Fat 7.3 g, Fiber 15.6 g, Protein 41.4 g, SaturatedFat 0.9 g, Sodium 805.4 mg, Sugar 7.3 g

Nazriya Yunus
[email protected]

I would not recommend this recipe to anyone.


Thulisile Mphambukeli
[email protected]

This is the worst Chinese noodle chicken I've ever had.


Shan Akhtar
[email protected]

I'm not sure what I did wrong, but this dish turned out terrible.


Gaurav Bist
[email protected]

This recipe was a disaster! The chicken was tough and the sauce was watery.


Yolakha Sijobo
[email protected]

The chicken was a bit overcooked, but the noodles were perfect.


Jim Karas
[email protected]

This dish was a bit bland for my taste. I would add more spices next time.


Precious Moyo
[email protected]

Meh.


D Saint
[email protected]

This is my go-to recipe for Chinese noodle chicken. It's quick and easy to make, and it always turns out delicious.


Gulfam Gujjar
[email protected]

I've made this dish several times and it's always a crowd pleaser. The chicken is always cooked perfectly and the sauce is always flavorful.


abubakar siddique
[email protected]

Not bad, not bad at all!


Munna Bai
[email protected]

This recipe is a keeper! It's easy to make and the results are delicious. I love that I can use whatever vegetables I have on hand.


Shawn Prasatek
[email protected]

This dish was a hit with my family! The chicken was tender and juicy, and the noodles were perfectly cooked. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.