CHINESE PORK CHOPS
Make and share this Chinese Pork Chops recipe from Food.com.
Provided by Graybert
Categories Pork
Time 1h
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients, except crumbs and chops.
- Marinate chops in mixture for a minimum of 3 hours.
- Coat chops with corn flake crumbs and bake on a cookie sheet at 350 for about 45 minutes.
Nutrition Facts : Calories 246.4, Fat 15.2, SaturatedFat 5.2, Cholesterol 117.3, Sodium 506.3, Carbohydrate 1.4, Fiber 0.1, Sugar 0.3, Protein 24.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #pork #easy #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #3-steps-or-less
You'll also love
Trizah Khasandi
[email protected]I'm going to try making this dish with chicken next time.
mohamed amine ben youssef
[email protected]This recipe is a great way to use up leftover pork chops.
Kashi Megastar
[email protected]I'm not sure what I did wrong, but my pork chops were tough and chewy.
Josue Oliva
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
the Gameboi'z
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Suraj Sunar
[email protected]I didn't have any hoisin sauce, so I used oyster sauce instead. It worked out great!
Monir Shaokh
[email protected]The prep work for this dish was a bit time-consuming, but it was worth it. The end result was delicious.
Cecelia Condon (GAMERGIRLNOTKARINA)
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so flavorful and juicy.
Great Osa's
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Adebayo e
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Shahd Farid
[email protected]I followed the recipe exactly and the pork chops were dry and overcooked. I'm not sure what went wrong.
Kharel Narayan
[email protected]The sauce was a little too sweet for my taste, but the pork chops were cooked well.
scarlet yates
[email protected]This was my first time making Chinese pork chops and they turned out amazing! The flavor was incredible and pork chops were cooked perfectly.