CHINESE TAKEOUT LEMON CHICKEN
Make and share this Chinese Takeout Lemon Chicken recipe from Food.com.
Provided by Chef Diva Divine
Categories Chicken
Time 18m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil on medium high heat, and add chicken. Cook 4mins or until cooked through, stirring occassionally. Add snow peas and peppers; cook and stir 2mins.
- Mix dy gelatin and cornstarch in small bowl. Add broth, dressing, ginger, nutmeg and garlic; stir until gelatin is dissolved.
- Add to skillet, reduce heat to medium; cook 3 mins or until sauce is thickened, stirring frequently.
- ******Serve over hot Jasmine rice*****************.
Nutrition Facts : Calories 450.6, Fat 16.4, SaturatedFat 4, Cholesterol 72.6, Sodium 489.2, Carbohydrate 47, Fiber 1.8, Sugar 40.2, Protein 29.2
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Iam 499
[email protected]I'm not a big fan of lemon chicken, but this recipe was actually pretty good. The chicken was crispy and the sauce was flavorful.
Muhammad abdullah G
[email protected]This recipe is easy to follow and the chicken turned out great. The sauce was a bit too sweet for my taste, but that's easily adjustable.
Billie Statler
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the chicken and the sauce.
Delilah Lewis
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is crispy and the sauce is delicious.
Masud Ahemd Likon
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Boharsa Boruu
[email protected]This recipe is a great way to use up leftover chicken. I made it with some chicken that I had roasted the night before, and it turned out great.
Rafieq Shawn
[email protected]I've made this recipe several times and it's always a hit! The chicken is always crispy and the sauce is always delicious.
Shampy Daku
[email protected]This was my first time making lemon chicken, and it was a success! The chicken was tender and juicy, and the sauce was the perfect balance of sweet and sour.
Hassani Miraji
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always crispy and the sauce is always flavorful.
muneeb shahliani
[email protected]This lemon chicken recipe is a keeper! The chicken was crispy and flavorful, and the sauce was tangy and delicious. I served it with rice and broccoli, and it was a hit with my family.