CHINESE TOMATO SALAD

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Chinese Tomato Salad image

The Asian name of this dish is Chung Sik Faan Ke Sa Leut, but in English it's Chinese Tomato Salad. It's an easy recipe that produces a tasty vegetable side dish.

Provided by Vickie Parks

Categories     Vegetables

Time 5m

Number Of Ingredients 10

SALAD:
2 large tomatoes
DRESSING:
1 Tbsp scallions (green onions), finely chopped
1 tsp garlic, finely chopped
1/2 tsp sesame oil
1 Tbsp chinese white rice vinegar
1/2 tsp salt
1 pinch white pepper
1 pinch granulated sugar

Steps:

  • 1. Thinly slice tomatoes. Arrange tomatoes on a plate; set aside.
  • 2. Thoroughly mix together all of the dressing ingredients. Spoon dressing over the tomatoes.
  • 3. Serve immediately.

Shaman ali Sabki
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This salad is a great way to get your daily dose of vegetables. It's also very easy to make and can be tailored to your own taste preferences.


Sushil Rawal
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I made this salad for a party and it was a big hit! Everyone loved the unique flavor and the vibrant colors. I will definitely be making it again.


Quandingle dangle
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This is a refreshing and flavorful salad. I love the addition of the sesame oil and vinegar. It's a great way to use up summer tomatoes.


S R Johir Shandar
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I wasn't sure what to expect with this salad, but I was pleasantly surprised. It's a great balance of flavors and textures. I'll definitely be making it again.


Chironjit Roy
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This salad is so simple to make, yet so flavorful. I love the combination of sweet and sour. It's the perfect summer salad.


Abu Mane
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I've made this salad several times now and it's always a favorite. I love the way the flavors come together. It's also a great way to get your daily dose of vegetables.


SALMAN FASHION
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This is a great recipe for a light and healthy lunch or dinner. It's also very easy to make, which is always a plus.


menna saad
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I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor and the vibrant colors. I will definitely be making it again.


luyanda shabangu
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This Chinese tomato salad was a delightful and refreshing dish! The combination of sweet tomatoes, tangy vinegar, and savory sesame oil was perfect. I also loved the addition of the crunchy cucumbers and green onions. It was a great way to use up som


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