As a frugal mom, I try to use leftovers in a way that provides good nutrition. This recipe does just that and it's also a great way for my children to learn to enjoy the flavors of their Mexican heritage. -Aimee Day, Ferndale, Washington
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In batches, arrange tortilla pieces in a single layer on an ungreased baking sheet and bake 6-8 minutes or until crisp., In a large bowl, toss turkey with onion and garlic. Place lime juice and peppers in a blender; cover and process until blended., Arrange half of the tortilla pieces in a greased 13x9-in. baking dish. Layer with turkey mixture, beans, 1-1/2 cups cheese and chipotle mixture. Top with the remaining tortilla pieces and cheese. Pour broth over top., Bake, uncovered, 25-30 minutes or until cheese is melted. Sprinkle with cilantro. If desired, serve with rice and sour cream.
Nutrition Facts : Calories 364 calories, Fat 8g fat (3g saturated fat), Cholesterol 56mg cholesterol, Sodium 766mg sodium, Carbohydrate 44g carbohydrate (3g sugars, Fiber 7g fiber), Protein 29g protein.
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[email protected]These chilaquiles were delicious! I loved the combination of flavors.
NR HASAN
[email protected]I'm not sure what I did wrong, but my chilaquiles turned out really dry. Maybe I didn't use enough salsa?
noko makgabo
[email protected]I thought the chipotle turkey was a bit too spicy, but the rest of the dish was great.
Olubube Ogbonnaya
[email protected]These chilaquiles were so good! I will definitely be making them again.
Yakubu Danjuma
[email protected]I'm not a big fan of turkey, but I loved these chilaquiles! The chipotle sauce was amazing.
Patricia Peters
[email protected]This is my go-to recipe for chilaquiles. It's simple to follow and always turns out delicious.
Ddbvgtw they u is gf
[email protected]I've made this recipe several times and it's always a hit! My family loves the smoky flavor of the chipotle turkey.
Ifeanyi Ozorobi
[email protected]These chilaquiles are the perfect comfort food! They're easy to make and always a crowd-pleaser.
Noah Heinke
[email protected]Meh.
Asad Hussain
[email protected]Overall, I thought this recipe was pretty good. The chilaquiles were flavorful and the salsa was nice and spicy. I would recommend it to others.
RR Jannot
[email protected]The chilaquiles were a little bland for my taste. I think I'll add some more spices next time.
Ali khokher
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chipotle pepper.
Francisco Luis Luis inosse
[email protected]Amazing flavor! I love the combination of chipotle and turkey in this recipe.
Sakhile Hlophe
[email protected]These chilaquiles were easy to make and tasted great! I used leftover turkey from Thanksgiving, and it worked perfectly. The salsa was also very flavorful.
Priest Hood
[email protected]I'm not usually a fan of chilaquiles, but these were really good! The chipotle turkey was flavorful and the salsa was nice and spicy. I would definitely recommend this recipe.
Murtala Suleiman
[email protected]These chilaquiles were a hit with my family! The chipotle turkey added a delicious smoky flavor, and the salsa was the perfect balance of spicy and tangy. I will definitely be making this again!