Provided by jennifermcb
Number Of Ingredients 5
Steps:
- Heat oven to 350°. Spread beef in bottom of 9x13. Place chicken on top. Combine soup and sour cream, spread on top, and top with almonds. Bake for 30 minutes.
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Shayla Mask
[email protected]This casserole was really easy to make and it tasted amazing! I will definitely be making this again.
Holuwa Zeyi
[email protected]This casserole was a bit too rich for my taste. I think I'll try a lighter version next time.
Sallie Johnson
[email protected]This casserole is a great way to use up leftover chicken. It's easy to make and it tastes great. I will definitely be making this again.
Muhammad Ruhaan
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
69prettyeyes
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfect. I served it with a side of mashed potatoes and green beans.
Victoria Ogiamien
[email protected]This casserole was really good! I made a few changes, though. I used ground beef instead of chipped beef and I added some chopped carrots and celery. It turned out great!
Amber Goff
[email protected]The casserole was a bit dry. I think I'll add some more liquid next time, maybe some chicken broth or cream of mushroom soup.
Stephanie Davies
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, it was a good recipe.
Mian Waseem
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings and it was much better. I would recommend adding some garlic powder, onion powder, and paprika.
Obakeng Bridge
[email protected]I'm not a big fan of chipped beef, but I really enjoyed this casserole. The flavors were well-balanced and the chicken was cooked perfectly. I would definitely make this again.
vikas Ali
[email protected]This casserole was really easy to make and it tasted amazing! I used leftover chicken and it worked perfectly. I will definitely be making this again.
Nene Ward
[email protected]This was my first time making chipped beef casserole and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.
Sheikh Mudassir
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The combination of chipped beef, chicken, and vegetables is perfect. I highly recommend this recipe!
Hassan Chaudhary
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.