CHOCOFLAN
My favorite dessert. Half chocolate cake, half flan, this is just delicious and amazing when you cook it.
Provided by Bella2007
Categories Dessert
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cake: Preheat oven to 350 degrees. Prepare cake batter according to instructions on package. Do not bake, set aside.
- Flan: In a blender, mix eggs, condensed milk, cream cheese and vanilla til smooth.
- On a small pan over the stove top pour the 1/2 cup of brown sugar til it melts to make the caramel topping.
- On a greased Bundt pan pour the caramel to cover the bottom of the pan following pour prepared cake batter then on top of cake batter add flan mixture. It might seem everything is mixing together but once baked both will cook separately and it'll look beautiful. Bake 45 minutes or until toothpick comes out clean. Remove and cool. Place on a serving dish best when served cold.
Nutrition Facts : Calories 932.8, Fat 41.2, SaturatedFat 17.9, Cholesterol 266.6, Sodium 1056.2, Carbohydrate 124.8, Fiber 2.1, Sugar 88.4, Protein 22.7
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MaZhar Ali Rizvi
[email protected]I can't wait to try this chocoflan recipe. It looks amazing!
Shahid Gaming YT
[email protected]This chocoflan is the perfect dessert for any occasion.
Kankri Vantas
[email protected]I highly recommend this chocoflan recipe. It's easy to make and absolutely delicious.
Sindy mumba
[email protected]This chocoflan is a must-try for chocolate and flan lovers.
Babayemi Motunrayo
[email protected]I'm definitely going to be making this chocoflan again. It's a new favorite in our house.
Masmain
[email protected]This chocoflan is perfect for a special occasion. It's sure to impress your guests.
Malisha Grg
[email protected]I love that this chocoflan can be made in a blender. It makes it so easy to prepare.
Ghullam Rasool
[email protected]This chocoflan was a great make-ahead dessert. I made it the day before my party, and it was still perfect the next day.
Abigal Njeri
[email protected]The chocoflan was a little too sweet for my taste.
Brittany Leadbeater
[email protected]I would have liked this chocoflan more if the chocolate layer had been thicker.
Daniel Bush
[email protected]This chocoflan was just okay. It wasn't as flavorful as I thought it would be.
Habib Abdo
[email protected]I followed the recipe exactly, but my chocoflan didn't turn out as well as I had hoped. The flan was a little too dense, and the chocolate layer was too thin.
Emma Khamisrobert
[email protected]This chocoflan was a bit more work than I expected, but it was worth it. It was so delicious that I'll definitely be making it again.
Jacqueline Garland
[email protected]I made this chocoflan for my family, and they all loved it. It was the perfect ending to our meal.
Samson Msusa
[email protected]This was my first time making chocoflan, and it came out great! The instructions were easy to follow, and the result was a delicious and beautiful dessert.
Kbc Ranapartabsingh
[email protected]I'm not usually a fan of flan, but this chocoflan changed my mind. It was so smooth and creamy, with just the right amount of chocolate flavor.
Nadir Basra
[email protected]This chocoflan was a hit at my dinner party! It was easy to make and turned out perfectly. The combination of chocolate and flan was divine.