Delicious cookie base, creamy chocolate cheesecake, crunchy chocolate-covered almonds - what a combo! This recipe is a perfect blend of sweet and creamy - a great cheesecake to try!
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 6h
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F (175 degrees C).
- Mix cookie crumbs and butter; press onto bottom of 9-inch springform pan. Sprinkle with 1/2 cup nuts.
- Beat cream cheese and sugar in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended; pour over crust.
- Bake 40 to 45 minutes or until centre is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours. Top with remaining nuts before serving.
Nutrition Facts : Calories 365.9 calories, Carbohydrate 35.3 g, Cholesterol 86.5 mg, Fat 23 g, Fiber 0.9 g, Protein 6.2 g, SaturatedFat 10.2 g, Sodium 192.2 mg, Sugar 30.3 g
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Ramchandra Shrestha
[email protected]This cheesecake is so rich and decadent, it's the perfect dessert for a special occasion.
Muhammad Rafaqat
[email protected]I made this cheesecake for my daughter's birthday and she loved it! She said it was the best cheesecake she's ever had.
Roger Waugh
[email protected]This cheesecake is so easy to make and it's always a hit with my friends and family.
Alex Mensah
[email protected]I love this recipe! It's my go-to cheesecake recipe whenever I need to bring a dessert to a party.
Brandi Garcia
[email protected]This cheesecake was a bit too dense for my taste, but it was still very good.
GLIZZY MAN
[email protected]I'm not a fan of chocolate cheesecake, but this one was actually really good! The almond crust was a nice touch.
Justin Gonsalves
[email protected]This cheesecake is a bit time-consuming to make, but it's definitely worth it! It's so delicious and decadent.
Kushal Lamgadey
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Itx Mee
[email protected]This cheesecake was a bit too sweet for my taste, but it was still very good.
Abdul Mudabbir
[email protected]I'm not a big fan of cheesecake, but this one was really good! The chocolate and almond flavors were a great combination.
Isabell Valdes
[email protected]This cheesecake is so decadent and delicious! I can't believe how easy it was to make.
Ryan Drielsma
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Niloy Yt
[email protected]This cheesecake was a bit too rich for my taste, but it was still very good.
Malikk Nawaz
[email protected]I love this recipe! It's my go-to cheesecake recipe.
SARAH BIRUNGI
[email protected]This cheesecake is so easy to make and it tastes amazing! The chocolate and almond flavors are a perfect combination.
Rai ali
[email protected]I was disappointed with this recipe. The cheesecake was dense and dry, and the crust was too crumbly. I won't be making this again.
Ansarul 10
[email protected]Followed the recipe exactly and it turned out perfectly! The cheesecake was creamy and smooth, and the crust was perfectly crunchy. Will definitely make this again.
Lacey Wilkerson
[email protected]This cheesecake was a hit at my dinner party! Everyone loved the rich chocolate flavor and the almond crust was the perfect complement. I will definitely be making this again.