CHOCOLATE APPLESAUCE CAKE I
This cake is moist with applesauce, is full of raisins and pecans. This is a chocolate cake for all you chocolate lovers. This cake has no eggs and is especially dense.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 18
Number Of Ingredients 14
Steps:
- In a bowl, cream the butter or margarine with the sugar. Beat in the milk, applesauce, and 2 tablespoons of rum.
- In another bowl, stir together the flour, cocoa, baking soda, spices, and salt. Beat into the creamed mixture and then stir in the raisins and pecans.
- Turn the batter into a greased and floured 9x13 inch baking pan. Bake the cake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes, or until it tests done with a toothpick.
- Immediately after removing the cake from the oven, sprinkle it with the remaining 1/4 cup rum. Let cool on a rack. This cake improves if allowed to sit for a day or so before eating. Serves 20.
Nutrition Facts : Calories 242.9 calories, Carbohydrate 35.2 g, Cholesterol 14.1 mg, Fat 10 g, Fiber 2 g, Protein 2.8 g, SaturatedFat 3.9 g, Sodium 197 mg, Sugar 21.4 g
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Isabella Johnson
isabella-johnson59@hotmail.comI made this cake for my friend's birthday and she loved it! It was a perfect cake for a chocolate lover.
destiny and dad zmuda
destinya@gmail.comThis cake is delicious! I love the combination of chocolate and applesauce.
Domani Koroma
d.koroma90@yahoo.comThe cake was easy to make, but it didn't rise very much. I'm not sure what I did wrong.
Durango_payne
durango_payne@aol.comI found this cake to be a bit dry. I think I would add more applesauce next time.
Lexi Garner (Unknown)
g.l45@gmail.comThis cake was a bit too sweet for my taste, but it was still good.
MD Yeasin Hawlader
hawlader.m86@aol.comI've made this cake several times and it's always a success. It's a great recipe to have on hand for last-minute desserts.
Promise Do-good
dp@gmail.comThis cake is a keeper! It's simple to make and always a crowd-pleaser.
Zofer
zofer@hotmail.frI was a bit skeptical about using applesauce in a chocolate cake, but I was pleasantly surprised. The cake was moist and flavorful, and the applesauce added a nice touch of sweetness.
Namusoke Sophia
namusoke-s16@hotmail.frThis cake is so easy to make and it always turns out perfect. I love that I can use applesauce instead of oil or butter.
Fortune Gorondo
f-gorondo@hotmail.comI made this cake for a potluck and it was gone in minutes! Everyone loved it.
Imam Jan
jan_i39@hotmail.co.ukThis cake was a hit with my family! It was moist and delicious, and the applesauce gave it a lovely flavor. I will definitely be making this again.