CAULIFLOWER PIZZA CRUST
You will never guess this rich, grain-free pizza crust is made with cauliflower instead of flour. Serve with your favorite sauce and toppings.
Provided by Alli Shircliff
Categories Bread Pizza Dough and Crust Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Place cauliflower pieces through the feeding tube of the food processor using the grating blade; pulse until all the cauliflower is shredded.
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, about 15 minutes. Transfer cauliflower to a large bowl and refrigerate, stirring occasionally, until cooled, about 15 minutes.
- Preheat an oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper or a silicon mat.
- Stir Italian cheese blend, parsley, egg, garlic, salt, and pepper into cauliflower until evenly incorporated. Pour mixture onto the prepared baking sheet; press and shape into a pizza crust.
- Bake in the preheated oven until lightly browned, about 15 minutes.
Nutrition Facts : Calories 58.8 calories, Carbohydrate 3.3 g, Cholesterol 38.4 mg, Fat 3.5 g, Fiber 1.3 g, Protein 4.3 g, SaturatedFat 1.9 g, Sodium 109 mg, Sugar 1.2 g
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Musab Ali
[email protected]This was a great find! I'm very serious about my pizza and I almost always notice a big difference between homemade and restaurant pizza but this recipe was so close to restaurant quality! It was delicious!
Real Abrar
[email protected]Loved this recipe! The cauliflower crust was so crispy and flavorful. I will definitely be making this again!
Mahanyele Ndou
[email protected]I really enjoyed this recipe! The cauliflower crust was a nice and healthy alternative to a traditional pizza crust. I will definitely be making this again!
M.intisham Vicky khan M.intisham Vicky khan
[email protected]This recipe was a hit! My whole family loved it. The cauliflower crust was especially delicious. I will definitely be making this again!
Tony Nelson
[email protected]The cauliflower crust was amazing! It was so crispy and flavorful. I will definitely be making this again!
Ukil Rafiqul
[email protected]This was a great recipe! I was a little hesitant about the cauliflower crust, but it turned out really well. It was a nice and healthy alternative to a traditional pizza crust. I will definitely be making this again!
EHTISAM BUTT
[email protected]Loved this recipe! The cauliflower crust was so crispy and flavorful. I will definitely be making this again!
Kesha Fundisho
[email protected]I really enjoyed this recipe! The cauliflower crust was a nice and healthy alternative to a traditional pizza crust. I will definitely be making this again!
Ajay Gangai
[email protected]This recipe was a hit! My whole family loved it. The cauliflower crust was especially delicious. I will definitely be making this again!
Yaliro Pro
[email protected]The cauliflower crust was amazing! It was so crispy and flavorful. I will definitely be making this again!
Dalma Mátó
[email protected]This was a great recipe! I was a little hesitant about the cauliflower crust, but it turned out really well. It was a nice and healthy alternative to a traditional pizza crust. I will definitely be making this again!
Anas Ranjha
[email protected]I loved this recipe! The cauliflower crust was so delicious and healthy. I will definitely be making this again and again!
Shaniah Henry
[email protected]This recipe was amazing! I was so surprised by how well the cauliflower crust turned out. It was crispy and flavorful, and it held together really well. I will definitely be making this again!