CHOCOLATE BUTTER
Make and share this Chocolate Butter recipe from Food.com.
Provided by Mandy
Categories Breakfast
Time 3m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients and beat until smooth and well blended.
- Place in the refrigerator for about 45 minutes, or until firm and cold.
- You can then form it into 2 sticks or other shapes.
Nutrition Facts : Calories 1446.8, Fat 107, SaturatedFat 67.5, Cholesterol 244, Sodium 311.9, Carbohydrate 129.1, Fiber 4.7, Sugar 118.9, Protein 4.6
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Montavea Bradley
[email protected]I've been looking for a good chocolate butter recipe for a while, and this one is perfect! It's easy to make and the results are delicious. I've used it on toast, pancakes, and waffles, and it's been a hit every time.
Khurram Hussain
[email protected]This chocolate butter is to die for! It's so rich and creamy, I could just eat it by the spoonful. I used it to make chocolate chip cookies and they were the best cookies I've ever had.
Imran Gagy
[email protected]Just finished making the chocolate butter and it turned out amazing! The texture was smooth and creamy, and the chocolate flavor was rich and decadent. I love how easy this recipe was to follow. I will definitely be making this again and again.