CHOCOLATE-CARAMELIZED MACADAMIA NUTS
These sweet, crunchy morsels are perfect to give as gifts over the holidays.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 4
Steps:
- Place granulated sugar and macadamia nuts in a 4-quart saucepan. Cook over medium-high heat, stirring constantly with a wooden spoon, until the sugar melts and begins to recrystallize and the nuts become white and coated with sugar, about 12 minutes. Transfer the nuts to a baking sheet, and set aside until cool enough to handle. Separate the nuts, and let cool completely.
- Line a baking sheet with parchment paper. In a medium bowl, melt the chocolate in the top of a double boiler or a heatproof bowl set over a pan of simmering water. Using a fork, dip the sugared nuts in the melted chocolate, coating completely. Place on a lined baking sheet. Refrigerate until chocolate has set.
- Coat nuts a second time, as in step 2, with chocolate. Refrigerate until set.
- Sift confectioners' sugar over a baking pan. Roll nuts in sugar. Transfer the sugar and the nuts to an airtight container, and store in a cool, dry place up to 1 week.
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Masha Ibrahim
[email protected]I followed the recipe exactly and the nuts came out great. They were crispy and coated in a delicious chocolate caramel sauce.
Akhtar Bajwa
[email protected]These nuts are so easy to make and they taste amazing. I love the combination of chocolate and caramel.
Rana Farasat
[email protected]I've made these nuts several times now and they always turn out perfect. They're the perfect snack or gift.
Kalam Kalamb
[email protected]These nuts are the perfect combination of sweet and salty. I love them!
Victoria Agyei
[email protected]I made these nuts for my friends and they loved them! They're the perfect gift for any occasion.
Beenie Wizzy
[email protected]These nuts are so addictive! I can't stop eating them.
MD Soton
[email protected]I followed the recipe and the nuts turned out perfectly. They're so delicious and I can't wait to make them again.
Mehammud Malik
[email protected]These nuts are amazing! I can't believe how easy they were to make.
Catalia Rivera
[email protected]I love these nuts! They're the perfect snack or dessert.
Mayday Btw
[email protected]These nuts are so delicious and easy to make. I will definitely be making them again.
Joseph Lodding
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them.
Taren Barnard
[email protected]These nuts are the perfect balance of sweet and salty. I love them!
Mabel Akorli
[email protected]I followed the recipe exactly and the nuts came out great. They were crispy and coated in a delicious chocolate caramel sauce.
Erick Mendes
[email protected]These nuts are so easy to make and they taste amazing. I love the combination of chocolate and caramel.
Gabriel Parasram
[email protected]I've made these nuts several times now and they always turn out perfect. They're the perfect snack or gift.
Mst Shajeda
[email protected]These nuts are so addictive! I can't stop eating them.
Junior Boy05
[email protected]I made these nuts for my husband as a Valentine's Day gift and he loved them! They were the perfect combination of sweet and salty.
Deneth Shehan
[email protected]These chocolate caramelized macadamia nuts were a hit at my party! They were so easy to make and everyone loved them.