CHOCOLATE CHERRY ICE CREAM PIE
Make and share this Chocolate Cherry Ice Cream Pie recipe from Food.com.
Provided by Irish Rose
Categories Frozen Desserts
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Following package directions, drizzle half of the ice cream topping over crust and gently spread to coat bottom and sides. Freeze until firm.
- Meanwhile, set aside six cherries for garnish and chop remaining cherries.
- In large bowl, combine ice cream and chopped cherries. Spread into prepared crust. Sprinkle with peanut butter cups and then drizzle with remaining ice cream topping.
- Garnish with reserved cherries. Cover and freeze for 2 hours or until firm. Remove from freezer 15 minutes before serving.
Nutrition Facts : Calories 540.8, Fat 24.9, SaturatedFat 10.1, Cholesterol 43.1, Sodium 350.9, Carbohydrate 76.3, Fiber 3.3, Sugar 60.7, Protein 6.6
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B M Khan
[email protected]I would definitely make this pie again.
Anna Demek
[email protected]The crust was a little too crumbly for my taste, but the filling was delicious.
Siyanaufkrkd Daskalova
[email protected]I'm not a huge fan of chocolate cherry desserts, but this pie was actually really good.
Usman Magid
[email protected]This pie is the perfect dessert for a summer party.
Joseph Ogera
[email protected]I love that this pie can be made ahead of time.
Dani awet
[email protected]This pie is so easy to make, and it's perfect for any occasion.
Erene Joseph
[email protected]I made this pie for a potluck, and it was gone in minutes.
Zavion Morris
[email protected]The combination of chocolate and cherries is perfect, and the ice cream filling is creamy and delicious.
Brandon Pottie
[email protected]I've made this pie several times now, and it's always a crowd-pleaser.
Cleo Gertsie
[email protected]This chocolate cherry ice cream pie was a huge hit at my party! Everyone loved it, and it was so easy to make.