CHOCOLATE CHEWY MERINGUE COOKIES
Steps:
- 1. Position 2 racks in the upper and lower thirds of the oven. Heat oven to 350˚F. Line 2 large baking sheets with parchment paper. 2. Mix sugar, cocoa, and salt in a bowl. Stir in chocolate chips. Add egg whites and vanilla; beat with a fork or electric mixer on medium until batter is just moistened. (Do not overbeat batter or it will stiffen.) 3. Drop batter by teaspoonful onto baking sheets in evenly spaced mounds. Bake cookies until tops are lightly cracked and glossy, about 15 minutes. Cool briefly, then carefully remove from parchment paper with a spatula*. Cookies may be soft and fragile, so proceed carefully to lift cookies and place them on racks to cool. Do not wait too long to remove them from baking sheets, for they will stick, even to parchment paper. Repeat with remaining batter. Store in an airtight container at room temperature for up to 1 week. Makes about 4 dozen cookies. Notes: ~ I found that slightly rounded teaspoons of batter work best. I tried making bigger ones and they did not bake as nicely. Also, make sure to leave plenty of room around each one as they will spread - a lot! ~ When I made these cookies I found, through trial and error, that if I lightly buttered the parchment paper, then left the cookies right on the paper till they were cool, there was no problem removing them. ~ I tried them with 2 cups of chocolate chips and a cup of roughly chopped dried cherries - fabulous! ~ I also tried them with 2 cups of chocolate chips and 1 cup of toffee bits, even better!! :) Taken from http://www.thecafesucrefarine.com/2012/06/oh-my-goodness-just-wait.html
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James Mckenzie
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Eunice mutisya
[email protected]These cookies are so delicious! They're perfect for a special occasion or just a sweet treat. I love the combination of chocolate and meringue.
Genevieve Odette Van der merwe
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cookies. The meringue topping was light and fluffy, and the chocolate cookies were rich and flavorful. I'll definitely be making these again!
Alim Bobu
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate cookies are rich and decadent, and the meringue topping adds a nice touch of sweetness. I love that I can make them in advance and freeze them, so I always have a sweet treat
Bryan Ugalde
[email protected]I was really excited to try these cookies, but I was disappointed. The meringue topping was too hard and crunchy, and the chocolate cookies were dry.
Bishnu Bhattarai
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them, so I always have a sweet treat on hand.
Hakem Khan
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect combination of chewy and crunchy, and the chocolate and meringue flavors are perfectly balanced.
Asin Khan
[email protected]These cookies are a bit too sweet for my taste, but my kids loved them. They're definitely a good choice for a special occasion.
Iyeke Onyinye
[email protected]I'm not a huge fan of meringue, but I really enjoyed these cookies. The chocolate cookies were rich and flavorful, and the meringue topping was surprisingly light and airy.
Md Jibon howlader
[email protected]The meringue topping on these cookies is divine! It's so light and fluffy, and it adds a perfect touch of sweetness to the chocolate cookies.
Gerica Walton
[email protected]I followed the recipe exactly, but my cookies didn't turn out as chewy as I expected. They were still good, but they weren't quite what I was hoping for.
Mama Bear
[email protected]These cookies are so delicious! The chocolate and meringue flavors go perfectly together, and the texture is amazing. I highly recommend trying this recipe.
Hurrem Baron
[email protected]I love how easy these cookies are to make. I was able to whip them up in no time, and they turned out perfectly. The meringue topping was a bit tricky to get right, but it was worth the effort.
jawazkhan6684 Arman
[email protected]These cookies were a huge hit with my family! They're so chewy and chocolatey, and the meringue topping adds a nice sweetness and crunch. I'll definitely be making these again!