CHOCOLATE-CHEWY SCOTCH BARS
This recipe is from the 1973 Pillsbury Family Cookbook. Even though I've had this cookbook since the 70's, this is the first time I've made this recipe. Chocolatey, chewy, buttery, and sweet enough to make your teeth revolve - if that sounds like something you'd like, then these are for you. Oh, and easy, too!
Provided by KeyWee
Categories Dessert
Time 50m
Yield 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- In saucepan, melt chocolate chips, condensed milk, and 2 tablespoons butter over low heat, stirring occasionally.
- Set aside.
- In another saucepan, melt 1 cup of butter.
- Remove from heat and beat in brown sugar and eggs.
- Stir in all remaining ingredients.
- Spread half of mixture in an ungreased 15x10 jellyroll pan.
- Drizzle chocolate mixture over dough in pan, and spread evenly.
- Dot top of chocolate mixture with remaining brown sugar dough and swirl a butter knife through the dough to marble.
- Bake 35 minutes or until golden brown.
- Cool and cut into bars.
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lonewolf
[email protected]These bars are so rich and decadent, they're perfect for a special occasion.
therealbageljunkie
[email protected]I've been looking for a good chocolate chewy scotch bar recipe for a while now, and this one is definitely it! The bars are delicious and easy to make.
Duranjay Taylor
[email protected]These bars are a great make-ahead dessert. I often make them a day or two ahead of time, and they're always just as good.
Hafizsharaz Raza
[email protected]I love the way these bars look when they're cut into squares. They're so pretty and festive.
Jordan Jackson
[email protected]These bars are the perfect combination of chocolate and caramel. They're chewy and gooey, and they always disappear quickly when I make them.
MY_LOVE Rukaiya (RUKAIYA)
[email protected]I've made these bars a few times now, and they're always a hit. They're so easy to make, and the results are always delicious.
Paulo Costinha
[email protected]Not a fan of these bars. The caramel layer was too sweet and the chocolate layer was too bland. I wouldn't make them again.
Marwa
[email protected]These bars were a huge hit at my party! Everyone loved the combination of chocolate and caramel. I'll definitely be making them again.
Favour Enitan
[email protected]The recipe was easy to follow, but the bars turned out a bit too dry. I think I might have overbaked them.
Manwell Sutton
[email protected]These bars are so rich and decadent. I had to stop myself from eating the whole pan! Definitely a special occasion treat.
Mariam Haruna
[email protected]Delicious! The caramel layer is so gooey and flavorful. I love the combination of chocolate and caramel.
Mymoena Isaacs
[email protected]These are the best chocolate chewy scotch bars I've ever had! I've made them several times now, and they're always a hit. Thanks for sharing this recipe!
Haylee Callen
[email protected]The recipe was easy to follow, but the bars didn't turn out as chewy as I expected. Maybe I didn't bake them long enough.
Charel Abbott
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I might try reducing the amount of sugar next time.
sanjiv kusahwaha
[email protected]Love these chocolate chewy scotch bars! The combination of chocolate and caramel is irresistible, and the texture is perfect. They're always a crowd-pleaser.
Jadika Burnett
[email protected]Easy to follow recipe, and the results were delicious! The bars were chewy and chocolatey, with a perfect gooey caramel center. I'll definitely be making these again.
Sajidjutt10 Sajidjutt10
[email protected]These chocolate chewy scotch bars turned out amazing! The perfect balance of chocolatey goodness and chewy caramel. My family loved them, and they were a hit at my recent party. Definitely a keeper recipe!