CHOCOLATE CHIP BANANA MUFFINS

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Categories     Chocolate     Banana

Yield 16 muffins

Number Of Ingredients 12

1-3/4 cups all-purpose flour
3/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 cup canola oil
1/2 cup plain yogurt
1 teaspoon vanilla extract
1 cup mashed ripe bananas (2 to 3 medium)
3/4 cup semisweet chocolate chips
Read more: http://www.tasteofhome.com/recipes/chocolate-chip-banana-muffins#ixzz3NQQlMGdy

Steps:

  • In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, whisk the egg, oil, yogurt and vanilla. Stir into dry ingredients just until moistened. Fold in bananas and chocolate chips. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 22-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Read more: http://www.tasteofhome.com/recipes/chocolate-chip-banana-muffins#ixzz3NQQlMGdy

Rashik Rana
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These muffins are amazing! The texture is perfect and the flavor is out of this world. I will definitely be making these again and again.


Md noyon Uddin
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I followed the recipe exactly and the muffins turned out dry and crumbly. I'm not sure what went wrong.


Oluchi Nkwonta
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These muffins are delicious! I love the combination of chocolate chips and bananas. They are also really easy to make. I will definitely be making these again.


Md jholil Ahmed
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I made these muffins for a bake sale and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfect.


Meskerem Haftemariam
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These muffins were a hit with my family! They were moist and fluffy, with just the right amount of sweetness. The chocolate chips and bananas were a perfect combination. I will definitely be making these again.


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