CHOCOLATE CHIP COOKIE IN A COFFEE CUP
I am here to tell you if you are one of those people that love a hot/warm cookie right from the oven then this is the treat for you. Talk about delicious, OH MY! Add a dollop or two of Ice cream, whipping cream and a cherry..I'd say you've got yourself quite a treat...it is that easy! Cooks 50-60 seconds in your...
Provided by Carole F
Categories Cookies
Number Of Ingredients 9
Steps:
- 1. In a coffee cup add 1 tablespoon of butter and melt in microwave (about 20 seconds)..remove from microwave and add; white sugar, brown sugar, several drops of vanilla extract and stir until blended well...add egg yolk, stir again, then add the scant 1/4 cup of flour and salt, stir one more time before adding the 2 T. of chocolate chips and stir one last time. YOU MUST DO IT IN THIS ORDER...or it won't turn out right. (trust me I know..I did it my way, and oh brother what a mess...directions are for a reason...learned my lesson..lol!)~Picture to the left is the melted butter..before adding other ingredients.
- 2. Microwave for 50-60 seconds..if using a large base cup then 50 seconds, if using a shallow deep cup then 60 seconds. ~Picture to the left is of the batter once you add all the other ingredients except the chocolate chips..which you add right after blending as shown in the cup.
- 3. REmove from Microwave and cool for a couple of minutes....eat immediately, or add vanilla ice cream to the mug with chocolate syrup or whipping cream and a cherry on top.
- 4. I ate mine after about 2 minutes out of the microwave plain..it was soft, yet it was amazing..as I ate it and it started cooling it got the crunch just like a baked chocolate chip cookie ( I have a picture of a spoonful of the cooled crunchy cookie on it, below the main picture)...What a great find, I will do this again and again...it is that good!
- 5. This is how good is was...notice I said WAS...gone in a flash!
- 6. All the ingredients and utensils you need..plus your microwave!
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Bilal akram
[email protected]These were really good! I used a gluten-free flour blend and they turned out great. I will definitely be making these again.
Ripon Khan
[email protected]This recipe is a keeper! The cookies were so delicious and they were so easy to make. I will definitely be making these again.
Ju_Sheisty
[email protected]These cookies were so easy to make and they turned out great! I'm definitely going to make them again.
digital Quality
[email protected]These were so good! I added a little bit of sea salt to the batter and they were perfect.
Rebecca Patience
[email protected]These cookies were a little dry, but they were still pretty good. I think I'll try adding a little bit of butter to the batter next time.
dulal 987
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make and they're always delicious.
heba kiwan
[email protected]These were so easy to make and they turned out so good! I will definitely be making these again.
PK
[email protected]I'm not a big fan of chocolate chip cookies, but these were actually really good! The cookie was soft and chewy, and the chocolate chips were melted and gooey.
No IAC B
[email protected]This recipe was a little too sweet for my taste. I think I'll try using less sugar next time.
christina ofentse
[email protected]These were really good! I used dark chocolate chips and they were so gooey and delicious.
Chaudhary Rehan
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love that I can make them in the microwave in just a few minutes.
Jay Walker
[email protected]This recipe is a great way to use up leftover coffee. I always have a few tablespoons of coffee left in my pot, and this is the perfect way to use it up.
Riyadh rume
[email protected]These were so good! I added a little bit of cinnamon and nutmeg to the batter, and they came out perfectly.
Eisha Fatima
[email protected]This was a fun recipe to try, but I think I'll stick to making cookies in the oven. The microwave cookie was a little too dense for my taste.
Wahid Noor
[email protected]I followed the recipe exactly and my cookie turned out raw in the middle. I had to cook it for an extra 30 seconds.
Chadi Merhej
[email protected]These were just okay. The cookie was a little dry and the chocolate chips were not very melty.
Kwaku Tawiah
[email protected]This recipe was a lifesaver! I was craving a chocolate chip cookie but didn't want to heat up my whole oven. This was the perfect solution. The cookie was done in just a few minutes and it was so good!
Ubaydul Ziya
[email protected]I've tried this recipe a few times now, and it always turns out perfectly. The cookies are soft and chewy, and the chocolate chips are melted and gooey. I love that I can make a single-serving cookie in just a few minutes.
Nadiia Chubyk
[email protected]These were so easy to make and so yummy! I will definitely be making these again.
Shein Zen
[email protected]Just made these in my office coffee mug! They turned out great! I didn't have chocolate chips, so I used chopped up Reese's Pieces instead. They were delicious!