This single-serving recipe is perfect for toaster oven.
Provided by Brook
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 13m
Yield 1
Number Of Ingredients 9
Steps:
- Preheat the toaster oven to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Place butter in a medium microwave-safe bowl; heat until just softened, about 10 seconds. Whisk in brown sugar, white sugar, vanilla extract, and salt. Stir in egg yolk. Add flour and baking soda; stir until combined. Stir in chocolate chips. Form cookie dough into 2 balls and place on a small baking tray.
- Bake in the preheated toaster oven until edges are lightly golden, 8 minutes.
Nutrition Facts : Calories 579.6 calories, Carbohydrate 71 g, Cholesterol 265.9 mg, Fat 31.2 g, Fiber 1.5 g, Protein 6.6 g, SaturatedFat 18.3 g, Sodium 650.8 mg, Sugar 45.4 g
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Pranto Sharif
[email protected]Overall, I thought these cookies were pretty good. They're not the best chocolate chip cookies I've ever had, but they're definitely worth trying.
Mm Baltier
[email protected]These cookies are a little too sweet for my taste. I'm going to try reducing the amount of sugar next time.
Lucia Jaime
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I'm going to try making them again and see if I can get them right.
Arufah jason
[email protected]I love that this recipe uses melted butter. It makes the cookies so rich and flavorful.
akash gautam
[email protected]These cookies are the best! I've made them several times and they're always a hit. They're the perfect treat for a special occasion or just for a snack.
emmanuel odhiambo
[email protected]I've been looking for a good chocolate chip cookie recipe for one, and this one is perfect! The cookies are the perfect size and they're so easy to make.
ahmett fabinho
[email protected]I'm not a big fan of chocolate chip cookies, but these cookies were amazing! They were so soft and chewy, and the chocolate chips were perfectly melted.
Jennifer Brenton
[email protected]These cookies are so addictive! I can't stop eating them. I've already made them twice this week.
John Stover
[email protected]I added some chopped walnuts to these cookies, and they were delicious! I also used dark chocolate chips, which gave the cookies a rich flavor.
Amy Mia
[email protected]I'm gluten-free, so I used gluten-free flour in this recipe. The cookies turned out great! They were just as good as the regular cookies.
Elijah Colclasure
[email protected]I made these cookies with my kids, and they had a blast! It's a great way to spend time together and make something delicious.
Farhan Niazi
[email protected]These cookies are the perfect size for a snack or dessert. They're also great for packing in lunches.
Cloud Stylish
[email protected]I love how quick and easy this recipe is. I can have a fresh, warm chocolate chip cookie in no time!
Alphina Mokgaetsi
[email protected]These cookies are so good! They're soft and chewy, with the perfect amount of chocolate chips. I'll definitely be making these again.
Shakeel Mogal
[email protected]I was craving a chocolate chip cookie, but I didn't want to make a whole batch. This recipe was perfect! The cookie was the perfect size and it satisfied my craving.
Nayomi Amayo
[email protected]I've never made chocolate chip cookies before, but this recipe was so simple to follow. The cookies came out gooey and delicious!
Riceman
[email protected]These cookies were so easy to make and turned out perfectly! I love that I could make just one cookie, so I didn't have to worry about having a whole batch of cookies sitting around.