CHOCOLATE CHIP COOKIES WITH OATMEAL AND PECANS
Categories Cookies Chocolate Dessert Bake Super Bowl Pecan Oat Winter Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 4 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Lightly grease 2 heavy large baking sheets. Beat margarine and both sugars in large bowl until fluffy and well blended. Beat in eggs 1 at a time, the vanilla. Sift flour, baking soda and salt over margarine mixture and stir to blend. Mix in oats, the chocolate chips and pecans.
- Working in batches, drop dough by rounded tablespoonfuls onto prepared sheets. Bake cookies until golden brown, about 14 minutes. Transfer cookies to racks and cool completely. (Can be prepared 1 week ahead. Store cookies airtight at room temperature.)
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Jenny Torres
[email protected]Overall, these cookies were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Thanganedzo Esrom
[email protected]These cookies were a bit too dry for my taste. I think I'll try adding a little bit more butter next time.
Katie Dunham
[email protected]I wasn't sure how I would like these cookies, but I was pleasantly surprised. They're really good! The oatmeal and pecans add a nice touch of flavor and texture.
Success Folowosele
[email protected]These cookies are the perfect combination of chewy and crunchy. I love the addition of oatmeal and pecans. They're definitely a new favorite of mine.
Derwin Straite
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious.
Akintola wahab
[email protected]These cookies were a disaster! They spread out too much and they were way too thin. I don't know what I did wrong.
Anthonia Chioma
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Shona G
[email protected]These cookies were delicious! I followed the recipe exactly and they turned out great. I especially liked the addition of oatmeal and pecans.
Cash A
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! The oatmeal and pecans added a nice touch of texture and flavor.
Humaun Rashid Arafat
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I'll definitely be making these again.