An easy way to add a chocolaty crunch to your cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Yield Makes 30
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk dry ingredients in a large bowl. Cream butter and sugar with a mixer until light and fluffy.
- Reduce speed to low. Mix milk and vanilla in a bowl. Add dry ingredients to butter mixture in 3 additions, alternating with wet ingredients and ending with dry. Scrape sides of bowl. Beat egg whites to stiff peaks, and fold into batter. Fold in chocolate chips. Divide batter among muffin cups, filling each 2/3 full.
- Bake cupcakes until testers inserted into centers come out clean, about 22 minutes. Let cool in tins on wire racks. (Unfrosted cupcakes will keep, covered, for up to 3 days.) Frost with chocolate chip frosting, and serve immediately.
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Pluto Burns
[email protected]I've made these cupcakes several times and they're always a hit. They're moist, fluffy, and the frosting is to die for.
Huwane Braham
[email protected]These cupcakes were amazing! The chocolate chip frosting was the perfect touch.
Regina Nwachukwu
[email protected]I'm not a baker, but these cupcakes were easy to make and turned out delicious.
GaMinG 420
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Mh Mahdi2
[email protected]I made these cupcakes for my son's birthday party and they were a big hit. The kids loved them!
Ziddi Bacha
[email protected]These cupcakes are so good! I love the chocolate chip frosting.
medi mitti
[email protected]I followed the recipe exactly and the cupcakes turned out great. They were moist and fluffy, and the frosting was creamy and delicious.
QunbeeT Malik
[email protected]The cupcakes were a little dry, but the frosting was amazing.
Nur Emon
[email protected]These cupcakes were easy to make and turned out perfectly. I'll definitely be making them again.
SUMIYA Khan
[email protected]I'm not a big fan of chocolate chip cupcakes, but these were surprisingly good. The frosting was especially delicious.
Md masum Md masum
[email protected]I made these cupcakes for a party and they were a huge success. Everyone loved them!
Isatou Jallow
[email protected]These cupcakes were a hit! My family loved them. They're moist and fluffy, with just the right amount of chocolate chips. The frosting is also delicious and creamy.